Determination of protein-protein interactions through aldehyde-dextran intermolecular cross-linking

Proteomics. 2004 Sep;4(9):2602-7. doi: 10.1002/pmic.200300766.

Abstract

A very simple strategy, based on the intermolecular cross-linking of associated proteins by using aldehyde-dextrans, has been proposed to detect protein-protein interactions. Aldehyde-dextran was able to cross-link different enzymes composed of several polypeptide chains (e.g., trypsin and penicillin G acylase), proteolyzated proteins (e.g., extracts from porcine pancreas) and finally, an immunocomplex (horseradish peroxidase/anti-horseradish peroxidase). This cross-linked immunocomplex could be selectively adsorbed on immobilized anti-rabbit IgG. The presence of unspecific covalent attachment between unrelated protein molecules was not detected. Thus, this strategy permits the cross-linking of different protein components and avoids the formation of nonspecific protein-protein associations.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Aldehydes / chemistry*
  • Animals
  • Cross-Linking Reagents / chemistry*
  • Dextrans / chemistry*
  • Electrophoresis, Polyacrylamide Gel
  • Models, Molecular
  • Protein Conformation
  • Proteins / chemistry*
  • Rabbits

Substances

  • Aldehydes
  • Cross-Linking Reagents
  • Dextrans
  • Proteins