Dietary approaches to prevent the metabolic syndrome: quality versus quantity of carbohydrates
Diabetes Care
.
2004 Feb;27(2):613-4.
doi: 10.2337/diacare.27.2.613.
Authors
Matthias B Schulze
,
Frank B Hu
PMID:
14747248
DOI:
10.2337/diacare.27.2.613
No abstract available
Publication types
Editorial
Comment
MeSH terms
Diabetes Mellitus, Type 2 / epidemiology
Diet*
Dietary Carbohydrates*
Humans
Incidence
Metabolic Syndrome / diet therapy
Metabolic Syndrome / prevention & control*
Substances
Dietary Carbohydrates