Significance of rapid turnover proteins in protein-losing gastroenteropathy

Hepatogastroenterology. 2003 Nov-Dec;50(54):1963-5.

Abstract

Background/aims: We investigated the significance of rapid turnover proteins (retinal-binding protein, pre-albumin and transferrin) in protein-losing gastroenteropathy.

Methodology: We evaluated the levels of these proteins in 12 patients with protein-losing gastroenteropathy.

Results: The protein-losing gastroenteropathy patients showed very low level of total serum protein of 4.3 +/- 0.7 g/dL, albumin 2.1 +/- 0.4 g/dL, and IgG 682 +/- 232 mg/dL. However, retinal-binding protein was 4.4 +/- 1.9 mg/dL (normal range; 2.5-8.0 mg/dL), pre-albumin 29.3 +/- 7.9 mg/dL (21-43 mg/dL) and transferrin 226 +/- 62 mg/dL (205-370 mg/dL). The levels of rapid turnover proteins, particularly retinal-binding protein and pre-albumin were almost preserved within the normal range, despite hypoproteinemia.

Conclusions: If there is a patient with severe hypoproteinemia and preserved levels of rapid turnover proteins, protein-losing gastroenteropathy should be suspected and we get a strong proof to do the following examinations such as a fecal clearance of alpha-1 antitrypsin.

MeSH terms

  • Adolescent
  • Adult
  • Aged
  • Blood Proteins / metabolism*
  • Carrier Proteins / blood*
  • Diagnosis, Differential
  • Female
  • Humans
  • Immunoglobulin G / blood*
  • Male
  • Middle Aged
  • Prealbumin / metabolism*
  • Protein-Losing Enteropathies / blood*
  • Protein-Losing Enteropathies / diagnosis
  • Reference Values
  • Serum Albumin / metabolism*
  • Transferrin / metabolism*

Substances

  • 11-cis-retinal-binding protein
  • Blood Proteins
  • Carrier Proteins
  • Immunoglobulin G
  • Prealbumin
  • Serum Albumin
  • Transferrin