ED-XRF as a tool for rapid minerals control in milk-based products

J Agric Food Chem. 2003 Jul 16;51(15):4207-12. doi: 10.1021/jf034158p.

Abstract

An ED-XRF method for the rapid determination of a series of analytes (phosphorus, sulfur, chlorine, potassium, calcium, iron, zinc) in milk-based products has been developed and validated. The investigated samples were commercial products obtained from various parts of the world. Reference values measured by inductively-coupled plasma-optical emission spectroscopy and by potentiometry for chloride were used to calibrate the ED-XRF. Calibrations were established with 30 samples, and validation was made using a second set of 30 samples. An evaluation of this alternative method was done by comparison with data from the reference methods. Pellets of 4 g were prepared under 2 tons of pressure. For each sample, 3 pellets were prepared and analyzed. Limits of quantification and repeatabilities were evaluated for the described analytes.

Publication types

  • Comparative Study

MeSH terms

  • Animals
  • Calcium / analysis
  • Calibration
  • Chlorine / analysis
  • Dairy Products / analysis
  • Iron / analysis
  • Milk / chemistry*
  • Minerals / analysis*
  • Phosphorus / analysis
  • Potassium / analysis
  • Reference Values
  • Reproducibility of Results
  • Spectrometry, X-Ray Emission*
  • Sulfur / analysis
  • Zinc / analysis

Substances

  • Minerals
  • Phosphorus
  • Chlorine
  • Sulfur
  • Iron
  • Zinc
  • Potassium
  • Calcium