[Advances in the study of the chemical constituents and biological activities of 3 species of Echinacea]

Zhongguo Zhong Yao Za Zhi. 2002 May;27(5):334-7.

[Article in Chinese]

Authors

Ji-ren Li¹, Yu-ying Zhao, Tie-min Ai

Affiliation

¹ Department of Natural Medicines, School of Pharmaceutical Science, Beijing University, Beijing 100083

PMID: 12814096

No abstract available

Publication types

Review

MeSH terms

Adjuvants, Immunologic / pharmacology
Animals
Anti-Inflammatory Agents, Non-Steroidal / pharmacology
Antiviral Agents / pharmacology
Caffeic Acids / chemistry
Caffeic Acids / isolation & purification
Caffeic Acids / pharmacology
Drugs, Chinese Herbal / isolation & purification
Drugs, Chinese Herbal / pharmacology*
Echinacea / chemistry*
Echinacea / classification
Fatty Acids, Unsaturated / isolation & purification
Fatty Acids, Unsaturated / pharmacology
Molecular Structure
Plants, Medicinal / chemistry*
Polyunsaturated Alkamides

Substances

2,4,8,10-dodecatetraenoic acid isobutylamide
Adjuvants, Immunologic
Anti-Inflammatory Agents, Non-Steroidal
Antiviral Agents
Caffeic Acids
Drugs, Chinese Herbal
Fatty Acids, Unsaturated
Polyunsaturated Alkamides