Medicinal foodstuffs. XXXI. Structures of new aromatic constituents and inhibitors of degranulation in RBL-2H3 cells from a Japanese folk medicine, the stem bark of Acer nikoense

Chem Pharm Bull (Tokyo). 2003 Jan;51(1):62-7. doi: 10.1248/cpb.51.62.

Abstract

Four new aromatic constituents, rhododendroketoside, (-)-sakuraresinoside, acernikol, and nikoenoside, were isolated from a Japanese folk medicine, the stem bark of Acer nikoense MAXIM. The structures of the new constituents were determined on the basis of chemical and physicochemical evidence. The principle cyclic diarylheptanoids were found to show inhibitory effects on the release of beta-hexosaminidase in RBL-2H3 cells.

MeSH terms

  • Acer / chemistry*
  • Animals
  • Cell Degranulation / drug effects*
  • Cell Degranulation / physiology
  • Cell Line
  • Food, Organic*
  • Japan
  • Medicine, Traditional*
  • Plant Bark / chemistry
  • Plant Extracts / chemistry
  • Plant Extracts / isolation & purification
  • Plant Extracts / pharmacology
  • Plant Stems / chemistry
  • Plants, Medicinal / chemistry
  • Rats

Substances

  • Plant Extracts