Postprandial glucose and insulin responses to a postexercise grain meal

Equine Vet J Suppl. 2002 Sep:(34):71-4. doi: 10.1111/j.2042-3306.2002.tb05394.x.

Abstract

Many studies have examined the effect of pre-exercise feeding on glucose and insulin responses of horses. The objective of this study was to determine whether exercise performed one hour prior to a meal would attenuate the glucose and insulin responses to a meal. Data collected from 8 mature geldings in a 2 period crossover design experiment were used to determine the postprandial glucose and insulin responses to a meal of oats offered 1 h postexercise. During each period, 4 horses received a test meal following a 14 h fast (NoEx) or a 14 h fast and exercise bout (PostEx) that consisted of 48 min walking and trotting. Blood samples were collected before and at 30 min intervals for 5 h after the meal was offered. Glucose and insulin concentrations were similar between treatments at all time points (P>0.15). Postprandial glucose and insulin concentrations increased at similar rates in both groups from 0 to 90 min. Peak glucose and insulin concentrations and area under the response curves were similar between treatment groups. Glucose:insulin was not different between treatment groups at any time point before or after the meal (P>0.17). Overall, the 48 min of light work performed 1 h before a meal did not affect glucose or insulin responses to the meal. A one hour interval after mild exercise appears to be sufficient to allow normal glucose metabolism of a grain meal.

MeSH terms

  • Animals
  • Area Under Curve
  • Avena
  • Blood Glucose / analysis*
  • Cross-Over Studies
  • Glucose / metabolism*
  • Hematocrit / veterinary
  • Horses / metabolism*
  • Insulin / blood*
  • Male
  • Physical Conditioning, Animal / physiology*
  • Postprandial Period
  • Random Allocation
  • Time Factors

Substances

  • Blood Glucose
  • Insulin
  • Glucose