Developing science-based food and nutrition information

J Am Diet Assoc. 2001 Oct;101(10):1144-5. doi: 10.1016/S0002-8223(01)00280-2.
No abstract available

MeSH terms

  • Dietetics*
  • Ethics, Professional*
  • Humans
  • Information Services
  • Nutritional Sciences / education*
  • Research Design
  • Scientific Misconduct