N-Nitrosodimethylamine in cold-smoked sablefish

J Agric Food Chem. 1975 Jul-Aug;23(4):665-8. doi: 10.1021/jf60200a025.
No abstract available

MeSH terms

  • Animals
  • Chlorides / analysis
  • Cold Temperature
  • Dimethylnitrosamine / analysis*
  • Fish Products / analysis*
  • Food Contamination
  • Food Preservation
  • Nitrites* / analysis
  • Nitrosamines / analysis*
  • Time Factors

Substances

  • Chlorides
  • Nitrites
  • Nitrosamines
  • Dimethylnitrosamine