Reducing risk factors for eating disorders: targeting at-risk women with a computerized psychoeducational program

Int J Eat Disord. 2001 May;29(4):401-8. doi: 10.1002/eat.1036.

Abstract

Objective: This controlled study evaluated whether an 8-week program offered over the Internet would significantly decrease body image dissatisfaction, disordered eating patterns, and preoccupation with shape/weight among women at high risk for developing an eating disorder.

Method: Fifty-six college women were recruited on the basis of elevated scores (> or =110) on the Body Shape Questionnaire (BSQ). Psychological functioning, as measured by the Eating Disorder Inventory Drive for Thinness (EDI-DT) subscale, Eating Disorder Examination-Questionnaire (EDE-Q), and the BSQ, was assessed at baseline, posttreatment, and at 10-week follow-up.

Results: All participants improved over time on most measures, although effect sizes suggest that the program did impact the intervention group.

Discussion: Findings suggest that technological interventions may be helpful for reducing disordered eating patterns and cognitions among high-risk women. Future research is needed to assess whether such programs are effective over time for prevention of and reduction in eating disorder symptomatology.

MeSH terms

  • Adult
  • Body Image
  • Feeding and Eating Disorders / prevention & control*
  • Female
  • Follow-Up Studies
  • Health Education*
  • Humans
  • Personal Satisfaction
  • Random Allocation
  • Risk Factors
  • Social Support
  • Surveys and Questionnaires
  • Therapy, Computer-Assisted / methods*
  • Time Factors