Antioxidant constituents from rhubarb: structural requirements of stilbenes for the activity and structures of two new anthraquinone glucosides

Bioorg Med Chem. 2001 Jan;9(1):41-50. doi: 10.1016/s0968-0896(00)00215-7.

Abstract

The methanolic extracts from five kinds of rhubarb were found to show scavenging activity for DPPH radical and .O2-. Two new anthraquinone glucosides were isolated from the rhizome of Rheum undulatum L. together with two anthraquinone glucosides, a naphthalene glucoside, and 10 stilbenes. In the screening test for radical scavenging activity of rhubarb constituents, stilbenes and a naphthalene glucoside showed activity, but anthraquinones and sennosides did not. In addition, most stilbenes inhibited lipid peroxidation of erythrocyte membrane by tert-butyl hydroperoxide. Detailed examination of the scavenging effect on various related compounds suggested the following structural requirements; 1) phenolic hydroxyl groups are essential to show the activity; 2) galloyl moiety enhances the activity; 3) glucoside moiety reduces the activity; 4) dihydrostilbene derivatives maintain the scavenging activity for the DPPH radical, but they show weak activity for .O2-. In addition, several stilbenes with both the 3-hydroxyl and 4'-methoxyl groups inhibited xanthine oxidase.

MeSH terms

  • Animals
  • Anthraquinones / chemistry*
  • Antioxidants / isolation & purification*
  • Erythrocyte Membrane / chemistry
  • Erythrocyte Membrane / drug effects
  • Free Radical Scavengers / chemistry
  • Glucosides / chemistry*
  • Lipid Peroxidation / drug effects
  • Molecular Structure
  • Plants, Medicinal*
  • Rabbits
  • Rheum / chemistry*
  • Stilbenes / isolation & purification*

Substances

  • Anthraquinones
  • Antioxidants
  • Free Radical Scavengers
  • Glucosides
  • Stilbenes