This paper describes a bacteriological analysis of air samples taken from swine housing facilities and the immediate environment. The air volume of the samples was pre-programmed by a standard air sampler (MAS-100, Merck) and was directly impacted onto the bacteriologic agar surface (Petri dishes, standard diameter of 90 mm). The bacterial contamination in forty-eight samples was 2.59 x 10(5) CFU/m3 (ranging from 8.46 x 10(4) to 5.30 x 10(5) CFU/m3). Potentially pathogenic bacterial agents predominated in all samples (100%), while primarily pathogenic bacteria were isolated in a minor proportion of samples (33%-66%). Airborne bacterial contamination in samples (N = 16) obtained from emptied facilities ranged from 1.8 x 10(3) CFU/m3 (that is, after coarse mechanical washing) to 0.8 x 10(2) CFU/m3 (upon completion of disinfection). Control measurements at different locations and distance from the farm (N = 32) pointed to the presence of non-pathogenic airborne bacteria, ranging from 1.55 x 10(2) to 3.70 x 10(2) CFU/m3. The results of this preliminary study showed that the emission of potentially pathogenic bacteria from animal housing facilities to the immediate farm environment via aerosol was very low.