Production of 3-hydroxy fatty acids by the yeast Dipodascopsis uninucleata. Biological implications

Adv Exp Med Biol. 1999:469:675-7. doi: 10.1007/978-1-4615-4793-8_97.

Authors

J L Kock¹, P Venter, A Botha, D J Coetzee, P W van Wyk, D P Smith, T Schewe, S Nigam

Affiliation

¹ Department of Microbiology and Biochemistry, University of the Orange Free State, Bloemfontein, South Africa.

PMID: 10667398
DOI: 10.1007/978-1-4615-4793-8_97

No abstract available

MeSH terms

Fatty Acids, Unsaturated / biosynthesis*
Fatty Acids, Unsaturated / chemistry
Hydroxyeicosatetraenoic Acids / biosynthesis
Hydroxyeicosatetraenoic Acids / chemistry
Microscopy, Electron, Scanning
Saccharomycetales / growth & development
Saccharomycetales / metabolism*
Saccharomycetales / ultrastructure
Spores, Fungal / metabolism
Spores, Fungal / ultrastructure

Substances

Fatty Acids, Unsaturated
Hydroxyeicosatetraenoic Acids
3-hydroxy-5,8,11,14-eicosatetraenoic acid