de Vos P - Search Results

1

Structure, controlled release mechanisms and health benefits of pectins as an encapsulation material for bioactive food components.

Morales-Medina R, Drusch S, Acevedo F, Castro-Alvarez A, Benie A, Poncelet D, Dragosavac MM, Defain Tesoriero MV, Löwenstein P, Yonaha V, Iturralde R, Gauna Peter R, de Vos P. Morales-Medina R, et al. Among authors: de vos p. Food Funct. 2022 Oct 31;13(21):10870-10881. doi: 10.1039/d2fo00350c. Food Funct. 2022. PMID: 36239179 Review.

2

Bio-electrospraying and cell electrospinning: progress and opportunities for basic biology and clinical sciences.

Poncelet D, de Vos P, Suter N, Jayasinghe SN. Poncelet D, et al. Among authors: de vos p. Adv Healthc Mater. 2012 Jan 11;1(1):27-34. doi: 10.1002/adhm.201100001. Epub 2011 Dec 2. Adv Healthc Mater. 2012. PMID: 23184685

3

Polymers in cell encapsulation from an enveloped cell perspective.

de Vos P, Lazarjani HA, Poncelet D, Faas MM. de Vos P, et al. Adv Drug Deliv Rev. 2014 Apr;67-68:15-34. doi: 10.1016/j.addr.2013.11.005. Epub 2013 Nov 22. Adv Drug Deliv Rev. 2014. PMID: 24270009 Review.

4

Cell encapsulation: technical and clinical advances.

Orive G, Santos E, Poncelet D, Hernández RM, Pedraz JL, Wahlberg LU, De Vos P, Emerich D. Orive G, et al. Among authors: de vos p. Trends Pharmacol Sci. 2015 Aug;36(8):537-46. doi: 10.1016/j.tips.2015.05.003. Epub 2015 Jun 8. Trends Pharmacol Sci. 2015. PMID: 26067102 Review.

5

Protective effects of lactic acid bacteria on gut epithelial barrier dysfunction are Toll like receptor 2 and protein kinase C dependent.

Ren C, Zhang Q, de Haan BJ, Faas MM, Zhang H, de Vos P. Ren C, et al. Among authors: de vos p, de haan bj. Food Funct. 2020 Feb 26;11(2):1230-1234. doi: 10.1039/c9fo02933h. Food Funct. 2020. PMID: 32043507

6

Impact of dietary fibers in infant formulas on gut microbiota and the intestinal immune barrier.

Kong C , Faas MM , de Vos P , Akkerman R . Kong C , et al. Among authors: de vos p. Food Funct. 2020 Nov 18;11(11):9445-9467. doi: 10.1039/d0fo01700k. Food Funct. 2020. PMID: 33150902 Review.

7

Impact of electrostatic potential on microcapsule-formation and physicochemical analysis of surface structure: Implications for therapeutic cell-microencapsulation.

Santos AP, Chevallier SS, de Haan B, de Vos P, Poncelet D. Santos AP, et al. Among authors: de haan b, de vos p. J Biomater Appl. 2021 Oct;36(4):638-647. doi: 10.1177/0885328221988979. Epub 2021 Feb 4. J Biomater Appl. 2021. PMID: 33541171

8

Distinct fermentation of human milk oligosaccharides 3-FL and LNT2 and GOS/inulin by infant gut microbiota and impact on adhesion of Lactobacillus plantarum WCFS1 to gut epithelial cells.

Kong C, Akkerman R, Klostermann CE, Beukema M, Oerlemans MMP, Schols HA, de Vos P. Kong C, et al. Among authors: de vos p. Food Funct. 2021 Dec 13;12(24):12513-12525. doi: 10.1039/d1fo02563e. Food Funct. 2021. PMID: 34811557

9

Immunomodulating protein aggregates in soy and whey hydrolysates and their resistance to digestion in an in vitro infant gastrointestinal model: new insights in the mechanism of immunomodulatory hydrolysates.

Kiewiet MBG , Dekkers R , Ulfman LH , Groeneveld A , de Vos P , Faas MM . Kiewiet MBG , et al. Among authors: de vos p. Food Funct. 2018 Jan 24;9(1):604-613. doi: 10.1039/c7fo01537b. Food Funct. 2018. PMID: 29271442

10

The epithelial barrier-protecting properties of a soy hydrolysate.

Kiewiet MBG , González Rodríguez MI , Dekkers R , Gros M , Ulfman LH , Groeneveld A , de Vos P , Faas MM . Kiewiet MBG , et al. Among authors: de vos p. Food Funct. 2018 Aug 15;9(8):4164-4172. doi: 10.1039/c8fo00913a. Food Funct. 2018. PMID: 30066013

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My NCBI Filters

Text availability

Article attribute

Article type

Publication date

650 results

Search Page