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Analysis of industry-generated data. Part 1: a baseline for the development of a tool to assist the milk industry in designing sampling plans for controlling aflatoxin M1 in milk.
Trevisani M, Farkas Z, Serraino A, Zambrini AV, Pizzamiglio V, Giacometti F, Ámbrus A. Trevisani M, et al. Among authors: zambrini av. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014;31(7):1246-56. doi: 10.1080/19440049.2014.925587. Epub 2014 Jun 9. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014. PMID: 24846792
Twelve-Week Daily Consumption of ad hoc Fortified Milk with ω-3, D, and Group B Vitamins Has a Positive Impact on Inflammaging Parameters: A Randomized Cross-Over Trial.
Martucci M, Conte M, Bucci L, Giampieri E, Fabbri C, Palmas MG, Izzi M, Salvioli S, Zambrini AV, Orsi C, Brigidi P, Santoro A, Capri M, Monti D, Franceschi C. Martucci M, et al. Among authors: zambrini av. Nutrients. 2020 Nov 22;12(11):3580. doi: 10.3390/nu12113580. Nutrients. 2020. PMID: 33266447 Free PMC article. Clinical Trial.
Biopreservation of Fior di Latte cheese.
Angiolillo L, Conte A, Zambrini AV, Del Nobile MA. Angiolillo L, et al. Among authors: zambrini av. J Dairy Sci. 2014 Sep;97(9):5345-55. doi: 10.3168/jds.2014-8022. Epub 2014 Jun 18. J Dairy Sci. 2014. PMID: 24952776 Free article.
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