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Page 1
Macroscopic and microscopic characterization of fluorescence properties of multiple sweet pepper cultivars (Capsicum annuum L.) using excitation-emission matrix and UV induced fluorescence imaging.
Huang Z, Takemoto T, Omwange KA, Saito Y, Kuramoto M, Kondo N. Huang Z, et al. Among authors: saito y. Spectrochim Acta A Mol Biomol Spectrosc. 2023 Mar 5;288:122094. doi: 10.1016/j.saa.2022.122094. Epub 2022 Nov 9. Spectrochim Acta A Mol Biomol Spectrosc. 2023. PMID: 36442342
Japanese dace (Tribolodon hakonensis) fish freshness estimation using front-face fluorescence spectroscopy coupled with chemometric analysis.
Abamba Omwange K, Saito Y, Firmanda Al Riza D, Zichen H, Kuramoto M, Shiraga K, Ogawa Y, Kondo N, Suzuki T. Abamba Omwange K, et al. Among authors: saito y. Spectrochim Acta A Mol Biomol Spectrosc. 2022 Aug 5;276:121209. doi: 10.1016/j.saa.2022.121209. Epub 2022 Mar 28. Spectrochim Acta A Mol Biomol Spectrosc. 2022. PMID: 35397451
Effect of Dy substitution in the giant magnetocaloric properties of HoB2.
de Castro PB, Terashima K, Yamamoto TD, Iwasaki S, Matsumoto R, Adachi S, Saito Y, Takeya H, Takano Y. de Castro PB, et al. Among authors: saito y. Sci Technol Adv Mater. 2021 Jan 22;21(1):849-855. doi: 10.1080/14686996.2020.1856629. Sci Technol Adv Mater. 2021. PMID: 33536838 Free PMC article.
15 results