Wills JM - Search Results

1

Nutrition knowledge, and use and understanding of nutrition information on food labels among consumers in the UK.

Grunert KG, Wills JM, Fernández-Celemín L. Grunert KG, et al. Among authors: wills jm. Appetite. 2010 Oct;55(2):177-89. doi: 10.1016/j.appet.2010.05.045. Epub 2010 May 28. Appetite. 2010. PMID: 20546813 Free article.

2

Use and understanding of nutrition information on food labels in six European countries.

Grunert KG, Fernández-Celemín L, Wills JM, Storcksdieck Genannt Bonsmann S, Nureeva L. Grunert KG, et al. Among authors: wills jm. Z Gesundh Wiss. 2010 Jun;18(3):261-277. doi: 10.1007/s10389-009-0307-0. Epub 2010 Jan 6. Z Gesundh Wiss. 2010. PMID: 21124644 Free PMC article.

3

The role of health-related claims and health-related symbols in consumer behaviour: Design and conceptual framework of the CLYMBOL project and initial results.

Hieke S, Kuljanic N, Wills JM, Pravst I, Kaur A, Raats MM, van Trijp HC, Verbeke W, Grunert KG. Hieke S, et al. Among authors: wills jm. Nutr Bull. 2015 Mar;40(1):66-72. doi: 10.1111/nbu.12128. Nutr Bull. 2015. PMID: 25750587 Free PMC article.

4

European consumers and health claims: attitudes, understanding and purchasing behaviour.

Wills JM, Storcksdieck genannt Bonsmann S, Kolka M, Grunert KG. Wills JM, et al. Proc Nutr Soc. 2012 May;71(2):229-36. doi: 10.1017/S0029665112000043. Epub 2012 Mar 5. Proc Nutr Soc. 2012. PMID: 22385589 Review.

5

Penetration of nutrition information on food labels across the EU-27 plus Turkey.

Storcksdieck genannt Bonsmann S, Celemín LF, Larrañaga A, Egger S, Wills JM, Hodgkins C, Raats MM. Storcksdieck genannt Bonsmann S, et al. Among authors: wills jm. Eur J Clin Nutr. 2010 Dec;64(12):1379-85. doi: 10.1038/ejcn.2010.179. Epub 2010 Sep 1. Eur J Clin Nutr. 2010. PMID: 20808336 Free PMC article.

6

The pack size effect: Influence on consumer perceptions of portion sizes.

Hieke S, Palascha A, Jola C, Wills J, Raats MM. Hieke S, et al. Appetite. 2016 Jan 1;96:225-238. doi: 10.1016/j.appet.2015.09.025. Epub 2015 Sep 28. Appetite. 2016. PMID: 26419373

7

Exploring global consumer attitudes toward nutrition information on food labels.

Wills JM, Schmidt DB, Pillo-Blocka F, Cairns G. Wills JM, et al. Nutr Rev. 2009 May;67 Suppl 1:S102-6. doi: 10.1111/j.1753-4887.2009.00170.x. Nutr Rev. 2009. PMID: 19453661 Review.

8

Reference amounts utilised in front of package nutrition labelling; impact on product healthfulness evaluations.

Raats MM, Hieke S, Jola C, Hodgkins C, Kennedy J, Wills J. Raats MM, et al. Eur J Clin Nutr. 2015 May;69(5):619-25. doi: 10.1038/ejcn.2014.190. Epub 2014 Nov 5. Eur J Clin Nutr. 2015. PMID: 25351645

9

Interventions to promote healthy eating habits: evaluation and recommendations.

Traill WB, Shankar B, Brambila-Macias J, Bech-Larsen T, Aschemann-Witzel J, Strand M, Mazzocchi M, Capacci S, Verbeke W, Perez-Cueto FJ, D'Addesa D, Saba A, Turrini A, Niedźwiedzka B, Kozioł-Kozakowska A, Kijowska V, Piórecka B, Infantes M, Wills J, Smillie L, Chalot F, Lyle D. Traill WB, et al. Obes Rev. 2010 Dec;11(12):895-8. doi: 10.1111/j.1467-789X.2010.00717.x. Obes Rev. 2010. PMID: 20202134 Review.

10

Nutrition Labeling to Prevent Obesity: Reviewing the Evidence from Europe.

Storcksdieck Genannt Bonsmann S, Wills JM. Storcksdieck Genannt Bonsmann S, et al. Among authors: wills jm. Curr Obes Rep. 2012 Sep;1(3):134-140. doi: 10.1007/s13679-012-0020-0. Epub 2012 Jun 26. Curr Obes Rep. 2012. PMID: 22924157 Free PMC article.

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