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Whey protein membrane processing methods and membrane fouling mechanism analysis.
Food Chem. 2019 Aug 15;289:468-481. doi: 10.1016/j.foodchem.2019.03.086. Epub 2019 Mar 18.
Food Chem. 2019.
PMID: 30955638
Review.
Cheese whey protein recovery by ultrafiltration through transglutaminase (TG) catalysis whey protein cross-linking.
Wen-Qiong W, Lan-Wei Z, Xue H, Yi L.
Wen-Qiong W, et al.
Food Chem. 2017 Jan 15;215:31-40. doi: 10.1016/j.foodchem.2016.07.057. Epub 2016 Jul 11.
Food Chem. 2017.
PMID: 27542447
Item in Clipboard
Optimization of transglutaminase (TG) immobilization on the surface of polyethersulfone ultrafiltration membrane and its characteristics in a membrane reactor.
Wen-Qiong W, Xiao-Feng Z.
Wen-Qiong W, et al.
J Biotechnol. 2018 Dec 10;287:41-51. doi: 10.1016/j.jbiotec.2018.10.001. Epub 2018 Oct 9.
J Biotechnol. 2018.
PMID: 30312635
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Effect of temperature and pH on the gelation, rheology, texture, and structural properties of whey protein and sugar gels based on Maillard reaction.
Wen-Qiong W, Pei-Pei Y, Ji-Yang Z, Zhi-Hang G.
Wen-Qiong W, et al.
J Food Sci. 2021 Apr;86(4):1228-1242. doi: 10.1111/1750-3841.15659. Epub 2021 Mar 1.
J Food Sci. 2021.
PMID: 33650110
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The effect of composite enzyme catalysis whey protein cross-linking on filtration performance.
Wen-Qiong W, Ji-Yang Z, Qian Y, Jianju L.
Wen-Qiong W, et al.
Food Sci Nutr. 2021 Mar 30;9(6):3078-3090. doi: 10.1002/fsn3.2265. eCollection 2021 Jun.
Food Sci Nutr. 2021.
PMID: 34136173
Free PMC article.
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Structural and compositional changes of whey protein and blueberry juice fermented using Lactobacillus plantarum or Lactobacillus casei during fermentation.
Wen-Qiong W, Jie-Long Z, Qian Y, Ji-Yang Z, Mao-Lin L, Rui-Xia G, Yujun H.
Wen-Qiong W, et al.
RSC Adv. 2021 Aug 1;11(42):26291-26302. doi: 10.1039/d1ra04140a. eCollection 2021 Jul 27.
RSC Adv. 2021.
PMID: 35479425
Free PMC article.
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The mechanism of whey protein and blueberry juice mixed system fermented with Lactobacillus inhibiting Escherichia coli during storage.
Qian Y, Gui-Bing L, Wen-Qiong W, Cong-Cong T, Ruixia G.
Qian Y, et al. Among authors: wen qiong w.
Sci Rep. 2023 Apr 24;13(1):6614. doi: 10.1038/s41598-023-33888-4.
Sci Rep. 2023.
PMID: 37095188
Free PMC article.
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