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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2022 | 5 |
2023 | 1 |
2024 | 0 |
Search Results
5 results
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Page 1
Amyloid β-but not Tau-induced neurotoxicity is suppressed by Manuka honey via HSP-16.2 and SKN-1/Nrf2 pathways in an in vivo model of Alzheimer's disease.
Food Funct. 2022 Oct 31;13(21):11185-11199. doi: 10.1039/d2fo01739c.
Food Funct. 2022.
PMID: 36218057
Molecular bases for the use of functional foods in the management of healthy aging: Berries, curcumin, virgin olive oil and honey; three realities and a promise.
Navarro-Hortal MD, Romero-Márquez JM, Jiménez-Trigo V, Xiao J, Giampieri F, Forbes-Hernández TY, Grosso G, Battino M, Sánchez-González C, Quiles JL.
Navarro-Hortal MD, et al. Among authors: jimenez trigo v.
Crit Rev Food Sci Nutr. 2023 Nov;63(33):11967-11986. doi: 10.1080/10408398.2022.2098244. Epub 2022 Jul 11.
Crit Rev Food Sci Nutr. 2023.
PMID: 35816321
Review.
Item in Clipboard
Natural Bioactive Products and Alzheimer's Disease Pathology: Lessons from Caenorhabditis elegans Transgenic Models.
Navarro-Hortal MD, Romero-Márquez JM, Osta S, Jiménez-Trigo V, Muñoz-Ollero P, Varela-López A.
Navarro-Hortal MD, et al. Among authors: jimenez trigo v.
Diseases. 2022 May 13;10(2):28. doi: 10.3390/diseases10020028.
Diseases. 2022.
PMID: 35645249
Free PMC article.
Review.
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An Olive-Derived Extract 20% Rich in Hydroxytyrosol Prevents β-Amyloid Aggregation and Oxidative Stress, Two Features of Alzheimer Disease, via SKN-1/NRF2 and HSP-16.2 in Caenorhabditis elegans.
Romero-Márquez JM, Navarro-Hortal MD, Jiménez-Trigo V, Muñoz-Ollero P, Forbes-Hernández TY, Esteban-Muñoz A, Giampieri F, Delgado Noya I, Bullón P, Vera-Ramírez L, Battino M, Sánchez-González C, Quiles JL.
Romero-Márquez JM, et al. Among authors: jimenez trigo v.
Antioxidants (Basel). 2022 Mar 25;11(4):629. doi: 10.3390/antiox11040629.
Antioxidants (Basel). 2022.
PMID: 35453314
Free PMC article.
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An oleuropein rich-olive (Olea europaea L.) leaf extract reduces β-amyloid and tau proteotoxicity through regulation of oxidative- and heat shock-stress responses in Caenorhabditis elegans.
Romero-Márquez JM, Navarro-Hortal MD, Jiménez-Trigo V, Vera-Ramírez L, Forbes-Hernández TJ, Esteban-Muñoz A, Giampieri F, Bullón P, Battino M, Sánchez-González C, Quiles JL.
Romero-Márquez JM, et al. Among authors: jimenez trigo v.
Food Chem Toxicol. 2022 Apr;162:112914. doi: 10.1016/j.fct.2022.112914. Epub 2022 Mar 8.
Food Chem Toxicol. 2022.
PMID: 35276233
Free article.
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