Velazquez G - Search Results

1

Rheological performance of film-forming solutions made from plasma-modified starches with different amylose/amylopectin content.

Hernandez-Perez P, Flores-Silva PC, Velazquez G, Morales-Sanchez E, Rodríguez-Fernández O, Hernández-Hernández E, Mendez-Montealvo G, Sifuentes-Nieves I. Hernandez-Perez P, et al. Among authors: velazquez g. Carbohydr Polym. 2021 Mar 1;255:117349. doi: 10.1016/j.carbpol.2020.117349. Epub 2020 Nov 2. Carbohydr Polym. 2021. PMID: 33436191

2

Effect of the addition order and amylose content on mechanical, barrier and structural properties of films made with starch and montmorillonite.

Romero-Bastida CA, Bello-Pérez LA, Velazquez G, Alvarez-Ramirez J. Romero-Bastida CA, et al. Among authors: velazquez g. Carbohydr Polym. 2015;127:195-201. doi: 10.1016/j.carbpol.2015.03.074. Epub 2015 Mar 28. Carbohydr Polym. 2015. PMID: 25965474

3

Effect of equilibrium moisture content on barrier, mechanical and thermal properties of chitosan films.

Aguirre-Loredo RY, Rodríguez-Hernández AI, Morales-Sánchez E, Gómez-Aldapa CA, Velazquez G. Aguirre-Loredo RY, et al. Among authors: velazquez g. Food Chem. 2016 Apr 1;196:560-6. doi: 10.1016/j.foodchem.2015.09.065. Epub 2015 Sep 21. Food Chem. 2016. PMID: 26593528

4

Effect of amylose content and nanoclay incorporation order in physicochemical properties of starch/montmorillonite composites.

Romero-Bastida CA, Tapia-Blácido DR, Méndez-Montealvo G, Bello-Pérez LA, Velázquez G, Alvarez-Ramirez J. Romero-Bastida CA, et al. Among authors: velazquez g. Carbohydr Polym. 2016 Nov 5;152:351-360. doi: 10.1016/j.carbpol.2016.07.009. Epub 2016 Jul 4. Carbohydr Polym. 2016. PMID: 27516282

5

Rheological properties of nanocomposite-forming solutions and film based on montmorillonite and corn starch with different amylose content.

Romero-Bastida CA, Chávez Gutiérrez M, Bello-Pérez LA, Abarca-Ramírez E, Velazquez G, Mendez-Montealvo G. Romero-Bastida CA, et al. Among authors: velazquez g. Carbohydr Polym. 2018 May 15;188:121-127. doi: 10.1016/j.carbpol.2018.01.089. Epub 2018 Feb 3. Carbohydr Polym. 2018. PMID: 29525147

6

Cellulose-glycerol-polyvinyl alcohol composite films for food packaging: Evaluation of water adsorption, mechanical properties, light-barrier properties and transparency.

Cazón P, Vázquez M, Velazquez G. Cazón P, et al. Among authors: velazquez g. Carbohydr Polym. 2018 Sep 1;195:432-443. doi: 10.1016/j.carbpol.2018.04.120. Epub 2018 May 1. Carbohydr Polym. 2018. PMID: 29804996

7

Hexamethyldisiloxane cold plasma treatment and amylose content determine the structural, barrier and mechanical properties of starch-based films.

Sifuentes-Nieves I, Hernández-Hernández E, Neira-Velázquez G, Morales-Sánchez E, Mendez-Montealvo G, Velazquez G. Sifuentes-Nieves I, et al. Among authors: velazquez g. Int J Biol Macromol. 2019 Mar 1;124:651-658. doi: 10.1016/j.ijbiomac.2018.11.211. Epub 2018 Nov 23. Int J Biol Macromol. 2019. PMID: 30476514

8

Effect of Dual Modification on the Spectroscopic, Calorimetric, Viscosimetric and Morphological Characteristics of Corn Starch.

Basilio-Cortés UA, González-Cruz L, Velazquez G, Teniente-Martínez G, Gómez-Aldapa CA, Castro-Rosas J, Bernardino-Nicanor A. Basilio-Cortés UA, et al. Among authors: velazquez g. Polymers (Basel). 2019 Feb 14;11(2):333. doi: 10.3390/polym11020333. Polymers (Basel). 2019. PMID: 30960317 Free PMC article.

9

Characterization of bacterial cellulose films combined with chitosan and polyvinyl alcohol: Evaluation of mechanical and barrier properties.

Cazón P, Velázquez G, Vázquez M. Cazón P, et al. Among authors: velazquez g. Carbohydr Polym. 2019 Jul 15;216:72-85. doi: 10.1016/j.carbpol.2019.03.093. Epub 2019 Mar 30. Carbohydr Polym. 2019. PMID: 31047084

10

Influence of gelatinization process and HMDSO plasma treatment on the chemical changes and water vapor permeability of corn starch films.

Sifuentes-Nieves I, Neira-Velázquez G, Hernández-Hernández E, Barriga-Castro E, Gallardo-Vega C, Velazquez G, Mendez-Montealvo G. Sifuentes-Nieves I, et al. Among authors: velazquez g. Int J Biol Macromol. 2019 Aug 15;135:196-202. doi: 10.1016/j.ijbiomac.2019.05.116. Epub 2019 May 20. Int J Biol Macromol. 2019. PMID: 31121235

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