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Optimization of Pulsed Electric Field as Standalone "Green" Extraction Procedure for the Recovery of High Value-Added Compounds from Fresh Olive Leaves.
Antioxidants (Basel). 2021 Sep 29;10(10):1554. doi: 10.3390/antiox10101554.
Antioxidants (Basel). 2021.
PMID: 34679689
Free PMC article.
Pulsed Electric Field and Salvia officinalis L. Leaves: A Successful Combination for the Extraction of High Value Added Compounds.
Athanasiadis V, Lakka A, Palaiogiannis D, Pappas VM, Bozinou E, Ntourtoglou G, Makris DP, Dourtoglou VG, Lalas SI.
Athanasiadis V, et al. Among authors: pappas vm.
Foods. 2021 Aug 27;10(9):2014. doi: 10.3390/foods10092014.
Foods. 2021.
PMID: 34574126
Free PMC article.
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