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Page 1
Dietary intake of lycopene by the Belgian adult population.
Vandevijvere S, Cucu T, Vinkx C, Huvaere K, Huybrechts I, Van Loco J. Vandevijvere S, et al. Among authors: van loco j. Public Health Nutr. 2014 Feb;17(2):248-55. doi: 10.1017/S1368980012005459. Epub 2013 Jan 4. Public Health Nutr. 2014. PMID: 23286216 Free PMC article.
Assessment of human exposure to benzene through foods from the Belgian market.
Medeiros Vinci R, Jacxsens L, Van Loco J, Matsiko E, Lachat C, de Schaetzen T, Canfyn M, Van Overmeire I, Kolsteren P, De Meulenaer B. Medeiros Vinci R, et al. Among authors: van loco j, van overmeire i. Chemosphere. 2012 Aug;88(8):1001-7. doi: 10.1016/j.chemosphere.2012.03.044. Epub 2012 Apr 5. Chemosphere. 2012. PMID: 22483726 Free article.
Estimate of intake of benzoic acid in the Belgian adult population.
Vandevijvere S, Andjelkovic M, De Wil M, Vinkx C, Huybrechts I, Van Loco J, Van Oyen H, Goeyens L. Vandevijvere S, et al. Among authors: van loco j, van oyen h. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009 Jul;26(7):958-68. doi: 10.1080/02652030902858939. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009. PMID: 19680971
Dietary intake of artificial sweeteners by the Belgian population.
Huvaere K, Vandevijvere S, Hasni M, Vinkx C, Van Loco J. Huvaere K, et al. Among authors: van loco j. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012;29(1):54-65. doi: 10.1080/19440049.2011.627572. Epub 2011 Nov 17. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012. PMID: 22088137
Dietary exposure of the Belgian adult population to non-dioxin-like PCBs.
Cimenci O, Vandevijvere S, Goscinny S, Van Den Bergh MA, Hanot V, Vinkx C, Bolle F, Van Loco J. Cimenci O, et al. Among authors: van den bergh ma, van loco j. Food Chem Toxicol. 2013 Sep;59:670-9. doi: 10.1016/j.fct.2013.06.020. Epub 2013 Jun 27. Food Chem Toxicol. 2013. PMID: 23811102
Assessment of dietary intake of 10 intense sweeteners by the Italian population.
Le Donne C, Mistura L, Goscinny S, Janvier S, Cuypers K, D'Addezio L, Sette S, Catasta G, Ferrari M, Piccinelli R, Van Loco J, Turrini A. Le Donne C, et al. Among authors: van loco j. Food Chem Toxicol. 2017 Apr;102:186-197. doi: 10.1016/j.fct.2017.02.014. Epub 2017 Feb 16. Food Chem Toxicol. 2017. PMID: 28216168
Dietary intake of PCDD/Fs and dioxin-like PCBs of the Belgian population.
Windal I, Vandevijvere S, Maleki M, Goscinny S, Vinkx C, Focant JF, Eppe G, Hanot V, Van Loco J. Windal I, et al. Among authors: van loco j. Chemosphere. 2010 Apr;79(3):334-40. doi: 10.1016/j.chemosphere.2010.01.031. Epub 2010 Feb 26. Chemosphere. 2010. PMID: 20189220 Free article.
Dietary intakes of six intense sweeteners by Irish adults.
Buffini M, Goscinny S, Van Loco J, Nugent AP, Walton J, Flynn A, Gibney MJ, McNulty BA. Buffini M, et al. Among authors: van loco j. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018 Mar;35(3):425-438. doi: 10.1080/19440049.2017.1411619. Epub 2017 Dec 28. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018. PMID: 29210609
86 results