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Nutritional value of potato (Solanum tuberosum) in hot climates: anthocyanins, carotenoids, and steroidal glycoalkaloids.
Planta. 2019 Apr;249(4):1143-1155. doi: 10.1007/s00425-018-03078-y. Epub 2019 Jan 2.
Planta. 2019.
PMID: 30603793
Identification of genes related to skin development in potato.
Vulavala VKR, Fogelman E, Rozental L, Faigenboim A, Tanami Z, Shoseyov O, Ginzberg I.
Vulavala VKR, et al. Among authors: tanami z.
Plant Mol Biol. 2017 Jul;94(4-5):481-494. doi: 10.1007/s11103-017-0619-3. Epub 2017 May 23.
Plant Mol Biol. 2017.
PMID: 28536883
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Lanosterol synthase-like is involved with differential accumulation of steroidal glycoalkaloids in potato.
Kumar A, Fogelman E, Weissberg M, Tanami Z, Veilleux RE, Ginzberg I.
Kumar A, et al. Among authors: tanami z.
Planta. 2017 Dec;246(6):1189-1202. doi: 10.1007/s00425-017-2763-z. Epub 2017 Aug 21.
Planta. 2017.
PMID: 28828630
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Transcriptomic profiling of heat-stress response in potato periderm.
Ginzberg I, Barel G, Ophir R, Tzin E, Tanami Z, Muddarangappa T, de Jong W, Fogelman E.
Ginzberg I, et al. Among authors: tanami z.
J Exp Bot. 2009;60(15):4411-21. doi: 10.1093/jxb/erp281. Epub 2009 Sep 14.
J Exp Bot. 2009.
PMID: 19752048
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Peroxidase activity associated with suberization processes of the muskmelon (Cucumis melo) rind.
Keren-Keiserman A, Tanami Z, Shoseyov O, Ginzberg I.
Keren-Keiserman A, et al. Among authors: tanami z.
Physiol Plant. 2004 May;121(1):141-148. doi: 10.1111/j.0031-9317.2004.00301.x.
Physiol Plant. 2004.
PMID: 15086828
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