Suh SH - Search Results

1

Evaluation of Hygiene Indicators and Sampling Plan for Detecting Microbial Contamination in Health Functional Foods.

Park J, Kim YJ, Suh SH, Kim MG, Kwak HS, Kim SH, Heo EJ. Park J, et al. Among authors: suh sh. J Food Prot. 2022 May 1;85(5):844-848. doi: 10.4315/JFP-21-421. J Food Prot. 2022. PMID: 35294006 Free article.

2

Predictive model of Staphylococcus aureus growth on egg products.

Choi WS, Son N, Cho JI, Joo IS, Han JA, Kwak HS, Hong JH, Suh SH. Choi WS, et al. Among authors: suh sh. Food Sci Biotechnol. 2018 Dec 18;28(3):913-922. doi: 10.1007/s10068-018-0529-4. eCollection 2019 Jun. Food Sci Biotechnol. 2018. PMID: 31093450 Free PMC article.

3

Quantitative microbial risk assessment of pathogenic Escherichia coli in commercial kimchi in South Korea.

Nam GW, Jeong M, Heo EJ, Chang OK, Kim MG, Kwak HS, Suh SH. Nam GW, et al. Among authors: suh sh. Food Sci Biotechnol. 2021 Nov 2;30(11):1455-1464. doi: 10.1007/s10068-021-00997-7. eCollection 2021 Oct. Food Sci Biotechnol. 2021. PMID: 34790429 Free PMC article.

4

Development and validation of a predictive model for pathogenic Escherichia coli in fresh-cut produce.

Kim YJ, Park JY, Suh SH, Kim MG, Kwak HS, Kim SH, Heo EJ. Kim YJ, et al. Among authors: suh sh. Food Sci Nutr. 2021 Oct 29;9(12):6866-6872. doi: 10.1002/fsn3.2642. eCollection 2021 Dec. Food Sci Nutr. 2021. PMID: 34925814 Free PMC article.

5

Comparison of enrichment methods for isolating Enterohemorrhagic Escherichia coli in kimchi.

Jeong M, Nam GW, Heo EJ, Kim MG, Kwak HS, Kim SH, Suh SH. Jeong M, et al. Among authors: suh sh. J Microbiol Methods. 2022 Sep;200:106543. doi: 10.1016/j.mimet.2022.106543. Epub 2022 Jul 20. J Microbiol Methods. 2022. PMID: 35870537

6

Comparison of DNA Extraction Methods for the Quantification of Listeria monocytogenes in Dairy Products by Real-Time Quantitative PCR>

Heo EJ, Kim HY, Suh SH, Moon JS. Heo EJ, et al. Among authors: suh sh. J Food Prot. 2022 Nov 1;85(11):1531-1537. doi: 10.4315/JFP-22-117. J Food Prot. 2022. PMID: 36084091 Free article.

7

Evaluation of crAssphages as a potential marker of human viral contamination in environmental water and fresh leafy greens.

Suh SH, Lee JS, Kim SH, Vinjé J, Kim SH, Park GW. Suh SH, et al. Front Microbiol. 2024 Mar 28;15:1374568. doi: 10.3389/fmicb.2024.1374568. eCollection 2024. Front Microbiol. 2024. PMID: 38618485 Free PMC article.

8

Perilla frutescens Extract Ameliorates Acetylcholinesterase and Trimethyltin Chloride-Induced Neurotoxicity.

Choi SJ, Oh SS, Kim CR, Kwon YK, Suh SH, Kim JK, Park GG, Son SY, Shin DH. Choi SJ, et al. Among authors: suh sh. J Med Food. 2016 Mar;19(3):281-9. doi: 10.1089/jmf.2015.3540. Epub 2015 Oct 27. J Med Food. 2016. PMID: 26505950

9

Ligularia fischeri extract protects against oxidative-stress-induced neurotoxicity in mice and PC12 cells.

Choi SJ, Kim JK, Suh SH, Kim CR, Kim HK, Kim CJ, Park GG, Park CS, Shin DH. Choi SJ, et al. Among authors: suh sh. J Med Food. 2014 Nov;17(11):1222-31. doi: 10.1089/jmf.2013.3014. Epub 2014 Aug 18. J Med Food. 2014. PMID: 25133313

10

Serratia nevei sp. nov. and Serratia bockelmannii sp. nov., isolated from fresh produce in Germany and reclassification of Serratia marcescens subsp. sakuensis Ajithkumar et al. 2003 as a later heterotypic synonym of Serratia marcescens subsp. marcescens.

Cho GS, Stein M, Brinks E, Rathje J, Lee W, Suh SH, Franz CMAP. Cho GS, et al. Among authors: suh sh. Syst Appl Microbiol. 2020 Mar;43(2):126055. doi: 10.1016/j.syapm.2020.126055. Epub 2020 Jan 22. Syst Appl Microbiol. 2020. PMID: 31992497

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