Sohouli MH - Search Results

1

Comparing the effects of docosahexaenoic and eicosapentaenoic acids on cardiovascular risk factors: Pairwise and network meta-analyses of randomized controlled trials.

Fatahi S, Sohouli MH, da Silva Magalhães EI, da Cruz Silveira VN, Zanghelini F, Rahmani P, Kord-Varkaneh H, Sharifi-Zahabi E, Shidfar F. Fatahi S, et al. Among authors: sohouli mh. Nutr Metab Cardiovasc Dis. 2023 Jan;33(1):11-21. doi: 10.1016/j.numecd.2022.09.013. Epub 2022 Sep 28. Nutr Metab Cardiovasc Dis. 2023. PMID: 36319578

2

The effect of fasting and energy restricting diets on markers of glucose and insulin controls: a systematic review and meta-analysis of randomized controlled trials.

Fatahi S, Nazary-Vannani A, Sohouli MH, Mokhtari Z, Kord-Varkaneh H, Moodi V, Tan SC, Low TY, Zanghelini F, Shidfar F. Fatahi S, et al. Among authors: sohouli mh. Crit Rev Food Sci Nutr. 2021;61(20):3383-3394. doi: 10.1080/10408398.2020.1798350. Epub 2020 Aug 3. Crit Rev Food Sci Nutr. 2021. PMID: 32744094

3

Association between abnormal maternal serum levels of vitamin B12 and preeclampsia: a systematic review and meta-analysis.

Mardali F, Fatahi S, Alinaghizadeh M, Kord Varkaneh H, Sohouli MH, Shidfar F, Găman MA. Mardali F, et al. Among authors: sohouli mh. Nutr Rev. 2021 Apr 7;79(5):518-528. doi: 10.1093/nutrit/nuaa096. Nutr Rev. 2021. PMID: 33001182

4

The effects of probiotic/synbiotic supplementation compared to placebo on biomarkers of oxidative stress in adults: a systematic review and meta-analysis of randomized controlled trials.

Pourrajab B, Fatahi S, Sohouli MH, Găman MA, Shidfar F. Pourrajab B, et al. Among authors: sohouli mh. Crit Rev Food Sci Nutr. 2022;62(2):490-507. doi: 10.1080/10408398.2020.1821166. Epub 2020 Oct 4. Crit Rev Food Sci Nutr. 2022. PMID: 33016089

5

Association of dietary fiber and depression symptom: A systematic review and meta-analysis of observational studies.

Fatahi S, Matin SS, Sohouli MH, Găman MA, Raee P, Olang B, Kathirgamathamby V, Santos HO, Guimarães NS, Shidfar F. Fatahi S, et al. Among authors: sohouli mh. Complement Ther Med. 2021 Jan;56:102621. doi: 10.1016/j.ctim.2020.102621. Epub 2020 Nov 18. Complement Ther Med. 2021. PMID: 33220451 Free article.

6

Associations between dietary total antioxidant capacity and odds of non-alcoholic fatty liver disease (NAFLD) in adults: a case-control study.

Sohouli MH, Fatahi S, Sayyari A, Olang B, Shidfar F. Sohouli MH, et al. J Nutr Sci. 2020 Nov 11;9:e48. doi: 10.1017/jns.2020.39. eCollection 2020. J Nutr Sci. 2020. PMID: 33244400 Free PMC article.

7

The impact of low advanced glycation end products diet on obesity and related hormones: a systematic review and meta-analysis.

Sohouli MH, Sharifi-Zahabi E, Lari A, Fatahi S, Shidfar F. Sohouli MH, et al. Sci Rep. 2020 Dec 17;10(1):22194. doi: 10.1038/s41598-020-79216-y. Sci Rep. 2020. PMID: 33335235 Free PMC article.

8

Association between glycemic index and Helicobacter pylori infection risk among adults: A case-control study.

Sohouli MH, Haghshenas N, Pouladi F, Sayyari A, Olang B, Găman MA, Kord-Varkaneh H, Fatahi S. Sohouli MH, et al. Nutrition. 2021 Mar;83:111069. doi: 10.1016/j.nut.2020.111069. Epub 2020 Nov 19. Nutrition. 2021. PMID: 33348108

9

Impact of orange juice consumption on cardiovascular disease risk factors: a systematic review and meta-analysis of randomized-controlled trials.

Alhabeeb H, Sohouli MH, Lari A, Fatahi S, Shidfar F, Alomar O, Salem H, Al-Badawi IA, Abu-Zaid A. Alhabeeb H, et al. Among authors: sohouli mh. Crit Rev Food Sci Nutr. 2022;62(12):3389-3402. doi: 10.1080/10408398.2020.1865263. Epub 2020 Dec 22. Crit Rev Food Sci Nutr. 2022. PMID: 33350317

10

The effect of paleolithic diet on glucose metabolism and lipid profile among patients with metabolic disorders: a systematic review and meta-analysis of randomized controlled trials.

Sohouli MH, Fatahi S, Lari A, Lotfi M, Seifishahpar M, Găman MA, Rahideh ST, AlBatati SK, AlHossan AM, Alkhalifa SA, Alomar SA, Abu-Zaid A. Sohouli MH, et al. Crit Rev Food Sci Nutr. 2022;62(17):4551-4562. doi: 10.1080/10408398.2021.1876625. Epub 2021 Jan 25. Crit Rev Food Sci Nutr. 2022. PMID: 33492173

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