Silva M - Search Results

1

Study of human salivary proline-rich proteins interaction with food tannins.

Soares S, García-Estévez I, Ferrer-Galego R, Brás NF, Brandão E, Silva M, Teixeira N, Fonseca F, Sousa SF, Ferreira-da-Silva F, Mateus N, de Freitas V. Soares S, et al. Among authors: silva m. Food Chem. 2018 Mar 15;243:175-185. doi: 10.1016/j.foodchem.2017.09.063. Epub 2017 Sep 19. Food Chem. 2018. PMID: 29146325

2

Molecular Interaction Between Salivary Proteins and Food Tannins.

Silva MS, García-Estévez I, Brandão E, Mateus N, de Freitas V, Soares S. Silva MS, et al. J Agric Food Chem. 2017 Aug 9;65(31):6415-6424. doi: 10.1021/acs.jafc.7b01722. Epub 2017 Jun 19. J Agric Food Chem. 2017. PMID: 28589723

3

The role of wine polysaccharides on salivary protein-tannin interaction: A molecular approach.

Brandão E, Silva MS, García-Estévez I, Williams P, Mateus N, Doco T, de Freitas V, Soares S. Brandão E, et al. Carbohydr Polym. 2017 Dec 1;177:77-85. doi: 10.1016/j.carbpol.2017.08.075. Epub 2017 Aug 24. Carbohydr Polym. 2017. PMID: 28962798

4

Human Bitter Taste Receptors Are Activated by Different Classes of Polyphenols.

Soares S, Silva MS, García-Estevez I, Groβmann P, Brás N, Brandão E, Mateus N, de Freitas V, Behrens M, Meyerhof W. Soares S, et al. Among authors: silva ms. J Agric Food Chem. 2018 Aug 22;66(33):8814-8823. doi: 10.1021/acs.jafc.8b03569. Epub 2018 Aug 14. J Agric Food Chem. 2018. PMID: 30056706

5

Inhibition Mechanisms of Wine Polysaccharides on Salivary Protein Precipitation.

Brandão E, Silva MS, García-Estévez I, Williams P, Mateus N, Doco T, de Freitas V, Soares S. Brandão E, et al. J Agric Food Chem. 2020 Mar 11;68(10):2955-2963. doi: 10.1021/acs.jafc.9b06184. Epub 2019 Nov 25. J Agric Food Chem. 2020. PMID: 31690078

6

Contribution of Human Oral Cells to Astringency by Binding Salivary Protein/Tannin Complexes.

Soares S, Ferrer-Galego R, Brandão E, Silva M, Mateus N, Freitas V. Soares S, et al. Among authors: silva m. J Agric Food Chem. 2016 Oct 19;64(41):7823-7828. doi: 10.1021/acs.jafc.6b02659. Epub 2016 Oct 10. J Agric Food Chem. 2016. PMID: 27640622

7

Activities of the oral health teams in primary health care: a time-motion study.

Belotti L, Maito S, Vesga-Varela AL, de Almeida LY, da Silva MT, Haddad AE, da Costa Palacio D, Bonfim D. Belotti L, et al. Among authors: da silva mt. BMC Health Serv Res. 2024 May 10;24(1):617. doi: 10.1186/s12913-024-11053-5. BMC Health Serv Res. 2024. PMID: 38730416

8

Apparent digestibility and nutritional status of capuchin monkeys (Sapajus sp.) under human care.

Silva MBG, Tokashiki EY, Testa CAEP, de Lima Meirelles PR, Okamoto PTCG, Urrego ACB, Melchert A. Silva MBG, et al. J Med Primatol. 2024 Jun;53(3):e12699. doi: 10.1111/jmp.12699. J Med Primatol. 2024. PMID: 38725093

9

Timed-artificial insemination protocols for Bos indicus beef heifers: Evaluation of protocol length and variations in prostaglandin F2α treatments.

Alves RLOR, Silva LOE, Silva MAD, Consentini CEC, Gonçalves JRS, Melo LFE, Rodrigues MB, Sartori R. Alves RLOR, et al. Among authors: silva mad. Theriogenology. 2024 Apr 30;223:122-130. doi: 10.1016/j.theriogenology.2024.04.018. Online ahead of print. Theriogenology. 2024. PMID: 38723426

10

Aminotransferase trends in propionic acidemia.

Silva MP, Raski CR, Charrow J, Baker JJ, Prada CE. Silva MP, et al. Am J Med Genet A. 2024 May 9:e63659. doi: 10.1002/ajmg.a.63659. Online ahead of print. Am J Med Genet A. 2024. PMID: 38722054

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