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Chemical priming enhances plant tolerance to salt stress.
Zulfiqar F, Nafees M, Chen J, Darras A, Ferrante A, Hancock JT, Ashraf M, Zaid A, Latif N, Corpas FJ, Altaf MA, Siddique KHM. Zulfiqar F, et al. Among authors: siddique khm. Front Plant Sci. 2022 Sep 7;13:946922. doi: 10.3389/fpls.2022.946922. eCollection 2022. Front Plant Sci. 2022. PMID: 36160964 Free PMC article. Review.
Effects, tolerance mechanisms and management of salt stress in grain legumes.
Farooq M, Gogoi N, Hussain M, Barthakur S, Paul S, Bharadwaj N, Migdadi HM, Alghamdi SS, Siddique KHM. Farooq M, et al. Among authors: siddique khm. Plant Physiol Biochem. 2017 Sep;118:199-217. doi: 10.1016/j.plaphy.2017.06.020. Epub 2017 Jun 16. Plant Physiol Biochem. 2017. PMID: 28648997 Review.
Food Legumes and Rising Temperatures: Effects, Adaptive Functional Mechanisms Specific to Reproductive Growth Stage and Strategies to Improve Heat Tolerance.
Sita K, Sehgal A, HanumanthaRao B, Nair RM, Vara Prasad PV, Kumar S, Gaur PM, Farooq M, Siddique KHM, Varshney RK, Nayyar H. Sita K, et al. Among authors: siddique khm. Front Plant Sci. 2017 Oct 4;8:1658. doi: 10.3389/fpls.2017.01658. eCollection 2017. Front Plant Sci. 2017. PMID: 29123532 Free PMC article. Review.
313 results