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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
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2020 | 2 |
2021 | 1 |
2024 | 1 |
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Page 1
Effect of active antimicrobial films on quality parameters and shelf-life of fresh yufka dough.
Heliyon. 2024 Feb 13;10(4):e25972. doi: 10.1016/j.heliyon.2024.e25972. eCollection 2024 Feb 29.
Heliyon. 2024.
PMID: 38390102
Free PMC article.
Active Polypropylene-Based Films Incorporating Combined Antioxidants and Antimicrobials: Preparation and Characterization.
Peighambardoust SH, Fasihnia SH, Peighambardoust SJ, Pateiro M, Domínguez R, Lorenzo JM.
Peighambardoust SH, et al. Among authors: fasihnia sh.
Foods. 2021 Mar 29;10(4):722. doi: 10.3390/foods10040722.
Foods. 2021.
PMID: 33805504
Free PMC article.
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Properties and Application of Multifunctional Composite Polypropylene-Based Films Incorporating a Combination of BHT, BHA and Sorbic Acid in Extending Donut Shelf-Life.
Fasihnia SH, Peighambardoust SH, Peighambardoust SJ, Oromiehie A, Soltanzadeh M, Pateiro M, Lorenzo JM.
Fasihnia SH, et al.
Molecules. 2020 Nov 8;25(21):5197. doi: 10.3390/molecules25215197.
Molecules. 2020.
PMID: 33171666
Free PMC article.
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Migration analysis, antioxidant, and mechanical characterization of polypropylene-based active food packaging films loaded with BHA, BHT, and TBHQ.
Fasihnia SH, Peighambardoust SH, Peighambardoust SJ, Oromiehie A, Soltanzadeh M, Peressini D.
Fasihnia SH, et al.
J Food Sci. 2020 Aug;85(8):2317-2328. doi: 10.1111/1750-3841.15337. Epub 2020 Jul 19.
J Food Sci. 2020.
PMID: 32686157
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