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Plants and Lactic Acid Bacteria Combination for New Antimicrobial and Antioxidant Properties Product Development in a Sustainable Manner.
Bartkiene E, Lele V, Starkute V, Zavistanaviciute P, Zokaityte E, Varinauskaite I, Pileckaite G, Paskeviciute L, Rutkauskaite G, Kanaporis T, Dmitrijeva L, Viskelis P, Santini A, Ruzauskas M. Bartkiene E, et al. Among authors: santini a. Foods. 2020 Apr 4;9(4):433. doi: 10.3390/foods9040433. Foods. 2020. PMID: 32260398 Free PMC article.
Application of hydrolases and probiotic Pediococcus acidilactici BaltBio01 strain for cereal by-products conversion to bioproduct for food/feed.
Bartkiene E, Bartkevics V, Krungleviciute V, Juodeikiene G, Zadeike D, Baliukoniene V, Bakutis B, Zelvyte R, Santini A, Cizeikiene D. Bartkiene E, et al. Among authors: santini a. Int J Food Sci Nutr. 2018 Mar;69(2):165-175. doi: 10.1080/09637486.2017.1344828. Epub 2017 Jul 9. Int J Food Sci Nutr. 2018. PMID: 28691595
The Essential Oil and Hydrolats from Myristica fragrans Seeds with Magnesium Aluminometasilicate as Excipient: Antioxidant, Antibacterial, and Anti-inflammatory Activity.
Matulyte I, Jekabsone A, Jankauskaite L, Zavistanaviciute P, Sakiene V, Bartkiene E, Ruzauskas M, Kopustinskiene DM, Santini A, Bernatoniene J. Matulyte I, et al. Among authors: santini a. Foods. 2020 Jan 2;9(1):37. doi: 10.3390/foods9010037. Foods. 2020. PMID: 31906495 Free PMC article.
Nutraceuticals in Human Health.
Durazzo A, Lucarini M, Santini A. Durazzo A, et al. Among authors: santini a. Foods. 2020 Mar 23;9(3):370. doi: 10.3390/foods9030370. Foods. 2020. PMID: 32209968 Free PMC article.
Combination of Extrusion and Fermentation with Lactobacillus plantarum and L. uvarum Strains for Improving the Safety Characteristics of Wheat Bran.
Bartkiene E, Zokaityte E, Lele V, Starkute V, Zavistanaviciute P, Klupsaite D, Cernauskas D, Ruzauskas M, Bartkevics V, Pugajeva I, Bērziņa Z, Gruzauskas R, Sidlauskiene S, Santini A, Juodeikiene G. Bartkiene E, et al. Among authors: santini a. Toxins (Basel). 2021 Feb 19;13(2):163. doi: 10.3390/toxins13020163. Toxins (Basel). 2021. PMID: 33669853 Free PMC article.
543 results