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Disentangling the Drivers of Obesity: An Analytical Framework Based on Socioeconomic and Intrapersonal Factors.
Front Nutr. 2021 Mar 3;8:585318. doi: 10.3389/fnut.2021.585318. eCollection 2021.
Front Nutr. 2021.
PMID: 33791330
Free PMC article.
The effects of person-related and environmental factors on consumers' decision-making in agri-food markets: The case of olive oils.
Salazar-Ordóñez M, Schuberth F, Cabrera ER, Arriaza M, Rodríguez-Entrena M.
Salazar-Ordóñez M, et al.
Food Res Int. 2018 Oct;112:412-424. doi: 10.1016/j.foodres.2018.06.031. Epub 2018 Jun 19.
Food Res Int. 2018.
PMID: 30131153
Free article.
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Survey data on consumer behaviour in olive oil markets: The role of product knowledge and brand credence.
Salazar-Ordóñez M, Rodríguez-Entrena M, Cabrera ER, Henseler J.
Salazar-Ordóñez M, et al.
Data Brief. 2018 Apr 30;18:1750-1757. doi: 10.1016/j.dib.2018.04.084. eCollection 2018 Jun.
Data Brief. 2018.
PMID: 29904675
Free PMC article.
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Influence of scientific-technical literacy on consumers' behavioural intentions regarding new food.
Rodríguez-Entrena M, Salazar-Ordóñez M.
Rodríguez-Entrena M, et al. Among authors: salazar ordonez m.
Appetite. 2013 Jan;60(1):193-202. doi: 10.1016/j.appet.2012.09.028. Epub 2012 Oct 11.
Appetite. 2013.
PMID: 23063609
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An assessment of the barriers to the consumers' uptake of genetically modified foods: a neural network analysis.
Rodríguez-Entrena M, Salazar-Ordóñez M, Becerra-Alonso D.
Rodríguez-Entrena M, et al. Among authors: salazar ordonez m.
J Sci Food Agric. 2016 Mar 30;96(5):1548-55. doi: 10.1002/jsfa.7247. Epub 2015 Jun 9.
J Sci Food Agric. 2016.
PMID: 25959585
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