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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 1
2003 1
2004 1
2005 5
2006 3
2007 1
2008 3
2009 2
2010 3
2011 3
2012 4
2013 3
2014 5
2015 12
2016 10
2017 10
2018 9
2019 7
2020 7
2021 8
2022 6
2023 8
2024 1

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94 results

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Page 1
Acetaldehyde as a Food Flavoring Substance: Aspects of Risk Assessment.
Cartus AT, Lachenmeier DW, Guth S, Roth A, Baum M, Diel P, Eisenbrand G, Engeli B, Hellwig M, Humpf HU, Joost HG, Kulling SE, Lampen A, Marko D, Steinberg P, Wätjen W, Hengstler JG, Mally A. Cartus AT, et al. Among authors: kulling se. Mol Nutr Food Res. 2023 Dec;67(23):e2200661. doi: 10.1002/mnfr.202200661. Epub 2023 Oct 15. Mol Nutr Food Res. 2023. PMID: 37840378 Review.
A Systematic Review and Comprehensive Evaluation of Human Intervention Studies to Unravel the Bioavailability of Hydroxycinnamic Acids.
Di Pede G, Mena P, Bresciani L, Achour M, Lamuela-Raventós RM, Estruch R, Landberg R, Kulling SE, Wishart D, Rodriguez-Mateos A, Clifford MN, Crozier A, Manach C, Del Rio D. Di Pede G, et al. Among authors: kulling se. Antioxid Redox Signal. 2024 Mar;40(7-9):510-541. doi: 10.1089/ars.2023.0254. Epub 2023 Aug 11. Antioxid Redox Signal. 2024. PMID: 37382416 Free PMC article. Review.
Evaluation of the genotoxic potential of acrylamide: Arguments for the derivation of a tolerable daily intake (TDI value).
Guth S, Baum M, Cartus AT, Diel P, Engel KH, Engeli B, Epe B, Grune T, Haller D, Heinz V, Hellwig M, Hengstler JG, Henle T, Humpf HU, Jäger H, Joost HG, Kulling SE, Lachenmeier DW, Lampen A, Leist M, Mally A, Marko D, Nöthlings U, Röhrdanz E, Roth A, Spranger J, Stadler R, Steinberg P, Vieths S, Wätjen W, Eisenbrand G. Guth S, et al. Among authors: kulling se. Food Chem Toxicol. 2023 Mar;173:113632. doi: 10.1016/j.fct.2023.113632. Epub 2023 Jan 25. Food Chem Toxicol. 2023. PMID: 36708862 Free article. Review.
Revisiting the bioavailability of flavan-3-ols in humans: A systematic review and comprehensive data analysis.
Di Pede G, Mena P, Bresciani L, Achour M, Lamuela-Raventós RM, Estruch R, Landberg R, Kulling SE, Wishart D, Rodriguez-Mateos A, Crozier A, Manach C, Del Rio D. Di Pede G, et al. Among authors: kulling se. Mol Aspects Med. 2023 Feb;89:101146. doi: 10.1016/j.mam.2022.101146. Epub 2022 Oct 4. Mol Aspects Med. 2023. PMID: 36207170 Free article. Review.
Dynamics and determinants of human plasma bile acid profiles during dietary challenges.
Fiamoncini J, Rist MJ, Frommherz L, Giesbertz P, Pfrang B, Kremer W, Huber F, Kastenmüller G, Skurk T, Hauner H, Suhre K, Daniel H, Kulling SE. Fiamoncini J, et al. Among authors: kulling se. Front Nutr. 2022 Jul 28;9:932937. doi: 10.3389/fnut.2022.932937. eCollection 2022. Front Nutr. 2022. PMID: 35967802 Free PMC article.
Plasma Metabolic Signatures of Healthy Overweight Subjects Challenged With an Oral Glucose Tolerance Test.
Fiamoncini J, Donado-Pestana CM, Duarte GBS, Rundle M, Thomas EL, Kiselova-Kaneva Y, Gundersen TE, Bunzel D, Trezzi JP, Kulling SE, Hiller K, Sonntag D, Ivanova D, Brennan L, Wopereis S, van Ommen B, Frost G, Bell J, Drevon CA, Daniel H. Fiamoncini J, et al. Among authors: kulling se. Front Nutr. 2022 Jun 14;9:898782. doi: 10.3389/fnut.2022.898782. eCollection 2022. Front Nutr. 2022. PMID: 35774538 Free PMC article.
94 results