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Year | Number of Results |
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2019 | 1 |
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Development of ternary polymeric films based on cassava starch, pea flour and green banana flour for food packaging.
Int J Biol Macromol. 2024 Jan;256(Pt 1):128436. doi: 10.1016/j.ijbiomac.2023.128436. Epub 2023 Nov 26.
Int J Biol Macromol. 2024.
PMID: 38016616
Applications of Electronic Nose, Electronic Eye and Electronic Tongue in Quality, Safety and Shelf Life of Meat and Meat Products: A Review.
Munekata PES, Finardi S, de Souza CK, Meinert C, Pateiro M, Hoffmann TG, Domínguez R, Bertoli SL, Kumar M, Lorenzo JM.
Munekata PES, et al. Among authors: bertoli sl.
Sensors (Basel). 2023 Jan 6;23(2):672. doi: 10.3390/s23020672.
Sensors (Basel). 2023.
PMID: 36679464
Free PMC article.
Review.
Item in Clipboard
Intelligent pH-sensing film based on jaboticaba peels extract incorporated on a biopolymeric matrix.
Hoffmann TG, Angioletti BL, Bertoli SL, de Souza CK.
Hoffmann TG, et al. Among authors: bertoli sl.
J Food Sci Technol. 2022 Mar;59(3):1001-1010. doi: 10.1007/s13197-021-05104-6. Epub 2021 Apr 15.
J Food Sci Technol. 2022.
PMID: 35185204
Free PMC article.
Item in Clipboard
Physical and nutritional conditions for optimized production of bacteriocins by lactic acid bacteria - A review.
Sidooski T, Brandelli A, Bertoli SL, Souza CK, Carvalho LF.
Sidooski T, et al. Among authors: bertoli sl.
Crit Rev Food Sci Nutr. 2019;59(17):2839-2849. doi: 10.1080/10408398.2018.1474852. Epub 2018 Jun 5.
Crit Rev Food Sci Nutr. 2019.
PMID: 29746783
Review.
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