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Functional Foods, Nutraceuticals and Probiotics: A Focus on Human Health.
Damián MR, Cortes-Perez NG, Quintana ET, Ortiz-Moreno A, Garfias Noguez C, Cruceño-Casarrubias CE, Sánchez Pardo ME, Bermúdez-Humarán LG. Damián MR, et al. Among authors: sanchez pardo me. Microorganisms. 2022 May 21;10(5):1065. doi: 10.3390/microorganisms10051065. Microorganisms. 2022. PMID: 35630507 Free PMC article. Review.
Antioxidant and Anti-Inflammatory Properties of Probiotic Candidate Strains Isolated during Fermentation of Agave (Agave angustifolia Haw).
Hernández-Delgado NC, Torres-Maravilla E, Mayorga-Reyes L, Martín R, Langella P, Pérez-Pastén-Borja R, Sánchez-Pardo ME, Bermúdez-Humarán LG. Hernández-Delgado NC, et al. Among authors: sanchez pardo me. Microorganisms. 2021 May 14;9(5):1063. doi: 10.3390/microorganisms9051063. Microorganisms. 2021. PMID: 34069080 Free PMC article.
Identification of novel anti-inflammatory probiotic strains isolated from pulque.
Torres-Maravilla E, Lenoir M, Mayorga-Reyes L, Allain T, Sokol H, Langella P, Sánchez-Pardo ME, Bermúdez-Humarán LG. Torres-Maravilla E, et al. Among authors: sanchez pardo me. Appl Microbiol Biotechnol. 2016 Jan;100(1):385-396. doi: 10.1007/s00253-015-7049-4. Appl Microbiol Biotechnol. 2016. PMID: 26476654
Data supporting the production of dietary fibers from sugarcane bagasse and sugarcane tops using microwave - assisted alkaline treatments.
Gil-López DIL, Lois-Correa JA, Sánchez-Pardo ME, Domínguez-Crespo MA, Torres-Huerta AM, Rodríguez-Salazar AE, Orta-Guzmán VN. Gil-López DIL, et al. Among authors: sanchez pardo me. Data Brief. 2019 May 20;24:104026. doi: 10.1016/j.dib.2019.104026. eCollection 2019 Jun. Data Brief. 2019. PMID: 31193984 Free PMC article.