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Blood Bacterial DNA Load and Profiling Differ in Colorectal Cancer Patients Compared to Tumor-Free Controls.
Mutignani M, Penagini R, Gargari G, Guglielmetti S, Cintolo M, Airoldi A, Leone P, Carnevali P, Ciafardini C, Petrocelli G, Mascaretti F, Oreggia B, Dioscoridi L, Cavalcoli F, Primignani M, Pugliese F, Bertuccio P, Soru P, Magistro C, Ferrari G, Speciani MC, Bonato G, Bini M, Cantù P, Caprioli F, Vangeli M, Forti E, Mazza S, Tosetti G, Bonzi R, Vecchi M, La Vecchia C, Rossi M. Mutignani M, et al. Among authors: rossi m. Cancers (Basel). 2021 Dec 18;13(24):6363. doi: 10.3390/cancers13246363. Cancers (Basel). 2021. PMID: 34944982 Free PMC article.
Flavonoids and colorectal cancer in Italy.
Rossi M, Negri E, Talamini R, Bosetti C, Parpinel M, Gnagnarella P, Franceschi S, Dal Maso L, Montella M, Giacosa A, La Vecchia C. Rossi M, et al. Cancer Epidemiol Biomarkers Prev. 2006 Aug;15(8):1555-8. doi: 10.1158/1055-9965.EPI-06-0017. Cancer Epidemiol Biomarkers Prev. 2006. PMID: 16896049 Free article.
Flavonoids and risk of squamous cell esophageal cancer.
Rossi M, Garavello W, Talamini R, La Vecchia C, Franceschi S, Lagiou P, Zambon P, Dal Maso L, Bosetti C, Negri E. Rossi M, et al. Int J Cancer. 2007 Apr 1;120(7):1560-4. doi: 10.1002/ijc.22499. Int J Cancer. 2007. PMID: 17192901 Free article.
Family history and the risk of oral and pharyngeal cancer.
Garavello W, Foschi R, Talamini R, La Vecchia C, Rossi M, Dal Maso L, Tavani A, Levi F, Barzan L, Ramazzotti V, Franceschi S, Negri E. Garavello W, et al. Among authors: rossi m. Int J Cancer. 2008 Apr 15;122(8):1827-31. doi: 10.1002/ijc.23199. Int J Cancer. 2008. PMID: 18076043 Free article.
Citrus fruit and cancer risk in a network of case-control studies.
Foschi R, Pelucchi C, Dal Maso L, Rossi M, Levi F, Talamini R, Bosetti C, Negri E, Serraino D, Giacosa A, Franceschi S, La Vecchia C. Foschi R, et al. Among authors: rossi m. Cancer Causes Control. 2010 Feb;21(2):237-42. doi: 10.1007/s10552-009-9454-4. Epub 2009 Oct 24. Cancer Causes Control. 2010. PMID: 19856118
Proanthocyanidins and the risk of colorectal cancer in Italy.
Rossi M, Negri E, Parpinel M, Lagiou P, Bosetti C, Talamini R, Montella M, Giacosa A, Franceschi S, La Vecchia C. Rossi M, et al. Cancer Causes Control. 2010 Feb;21(2):243-50. doi: 10.1007/s10552-009-9455-3. Epub 2009 Dec 10. Cancer Causes Control. 2010. PMID: 20012183
Selected aspects of Mediterranean diet and cancer risk.
Pelucchi C, Bosetti C, Rossi M, Negri E, La Vecchia C. Pelucchi C, et al. Among authors: rossi m. Nutr Cancer. 2009;61(6):756-66. doi: 10.1080/01635580903285007. Nutr Cancer. 2009. PMID: 20155613 Review.
Flavonoids, proanthocyanidins, and the risk of stomach cancer.
Rossi M, Rosato V, Bosetti C, Lagiou P, Parpinel M, Bertuccio P, Negri E, La Vecchia C. Rossi M, et al. Cancer Causes Control. 2010 Oct;21(10):1597-604. doi: 10.1007/s10552-010-9588-4. Epub 2010 Jun 3. Cancer Causes Control. 2010. PMID: 20521092
6,240 results