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Health benefits of nut consumption.
Ros E. Ros E. Nutrients. 2010 Jul;2(7):652-682. doi: 10.3390/nu2070652. Epub 2010 Jun 24. Nutrients. 2010. PMID: 22254047 Free PMC article. Review.
Dietary Inflammatory Index and Incidence of Cardiovascular Disease in the PREDIMED Study.
Garcia-Arellano A, Ramallal R, Ruiz-Canela M, Salas-Salvadó J, Corella D, Shivappa N, Schröder H, Hébert JR, Ros E, Gómez-Garcia E, Estruch R, Lapetra J, Arós F, Fiol M, Serra-Majem L, Pintó X, Babio N, González JI, Fitó M, Martínez JA, Martínez-González MA; Predimed Investigators. Garcia-Arellano A, et al. Among authors: ros e. Nutrients. 2015 May 29;7(6):4124-38. doi: 10.3390/nu7064124. Nutrients. 2015. PMID: 26035241 Free PMC article. Clinical Trial.
Nuts and CVD.
Ros E. Ros E. Br J Nutr. 2015 Apr;113 Suppl 2:S111-20. doi: 10.1017/S0007114514003924. Br J Nutr. 2015. PMID: 26148914 Review.
The Effect of a Mediterranean Diet on the Incidence of Cataract Surgery.
García-Layana A, Ciufo G, Toledo E, Martínez-González MA, Corella D, Fitó M, Estruch R, Gómez-Gracia E, Fiol M, Lapetra J, Serra-Majem L, Pintó X, Portillo MP, Sorli JV, Bulló M, Vinyoles E, Sala-Vila A, Ros E, Salas-Salvadó J, Arós F. García-Layana A, et al. Among authors: ros e. Nutrients. 2017 May 3;9(5):453. doi: 10.3390/nu9050453. Nutrients. 2017. PMID: 28467363 Free PMC article. Clinical Trial.
Impact of Consuming Extra-Virgin Olive Oil or Nuts within a Mediterranean Diet on DNA Methylation in Peripheral White Blood Cells within the PREDIMED-Navarra Randomized Controlled Trial: A Role for Dietary Lipids.
Arpón A, Milagro FI, Razquin C, Corella D, Estruch R, Fitó M, Marti A, Martínez-González MA, Ros E, Salas-Salvadó J, Riezu-Boj JI, Martínez JA. Arpón A, et al. Among authors: ros e. Nutrients. 2017 Dec 23;10(1):15. doi: 10.3390/nu10010015. Nutrients. 2017. PMID: 29295516 Free PMC article. Clinical Trial.
Dietary Intake in Population with Metabolic Syndrome: Is the Prevalence of Inadequate Intake Influenced by Geographical Area? Cross-Sectional Analysis from PREDIMED-Plus Study.
Cano-Ibáñez N, Bueno-Cavanillas A, Martínez-González MA, Corella D, Salas-Salvadó J, Zomeño MD, García-de-la-Hera M, Romaguera D, Martínez JA, Barón-López FJ, García-Ríos A, Estruch R, García-Molina L, Alonso Gómez Á, Tur JA, Tinahones F, Serra-Majem L, Cubelos-Fernández N, Lapetra J, Vázquez C, Pintó X, Vidal J, Daimiel L, Gaforio JJ, Matía P, Ros E, Diez-Espino J, Fernández-Carrión R, Basora J, Fitó M, Zazo JM, Colom A, Toledo E, Díaz-López A, Muñoz MÁ, Ruiz-Canela M, Gea A. Cano-Ibáñez N, et al. Among authors: ros e. Nutrients. 2018 Nov 4;10(11):1661. doi: 10.3390/nu10111661. Nutrients. 2018. PMID: 30400355 Free PMC article.
Quality of Dietary Fat Intake and Body Weight and Obesity in a Mediterranean Population: Secondary Analyses within the PREDIMED Trial.
Beulen Y, Martínez-González MA, van de Rest O, Salas-Salvadó J, Sorlí JV, Gómez-Gracia E, Fiol M, Estruch R, Santos-Lozano JM, Schröder H, Alonso-Gómez A, Serra-Majem L, Pintó X, Ros E, Becerra-Tomas N, González JI, Fitó M, Martínez JA, Gea A. Beulen Y, et al. Among authors: ros e. Nutrients. 2018 Dec 19;10(12):2011. doi: 10.3390/nu10122011. Nutrients. 2018. PMID: 30572588 Free PMC article.
940 results