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The potential of pumpkin seed oil as a functional food-A comprehensive review of chemical composition, health benefits, and safety.
Šamec D, Loizzo MR, Gortzi O, Çankaya İT, Tundis R, Suntar İ, Shirooie S, Zengin G, Devkota HP, Reboredo-Rodríguez P, Hassan STS, Manayi A, Kashani HRK, Nabavi SM. Šamec D, et al. Among authors: reboredo rodriguez p. Compr Rev Food Sci Food Saf. 2022 Sep;21(5):4422-4446. doi: 10.1111/1541-4337.13013. Epub 2022 Jul 29. Compr Rev Food Sci Food Saf. 2022. PMID: 35904246 Review.
Evaluation of the status quo of polyphenols analysis: Part II-Analysis methods and food processing effects.
Sanches Silva A, Reboredo-Rodríguez P, Sanchez-Machado DI, López-Cervantes J, Barreca D, Pittala V, Samec D, Orhan IE, Gulcan HO, Forbes-Hernandez TY, Battino M, Nabavi SF, Devi KP, Nabavi SM. Sanches Silva A, et al. Among authors: reboredo rodriguez p. Compr Rev Food Sci Food Saf. 2020 Nov;19(6):3219-3240. doi: 10.1111/1541-4337.12626. Epub 2020 Sep 15. Compr Rev Food Sci Food Saf. 2020. PMID: 33337047 Review.
Evaluation of the status quo of polyphenols analysis: Part I-phytochemistry, bioactivity, interactions, and industrial uses.
Silva AS, Reboredo-Rodríguez P, Süntar I, Sureda A, Belwal T, Loizzo MR, Tundis R, Sobarzo-Sanchez E, Rastrelli L, Forbes-Hernandez TY, Battino M, Filosa R, Daglia M, Nabavi SF, Nabavi SM. Silva AS, et al. Among authors: reboredo rodriguez p. Compr Rev Food Sci Food Saf. 2020 Nov;19(6):3191-3218. doi: 10.1111/1541-4337.12629. Epub 2020 Aug 31. Compr Rev Food Sci Food Saf. 2020. PMID: 33337062 Review.
Relevance of functional foods in the Mediterranean diet: the role of olive oil, berries and honey in the prevention of cancer and cardiovascular diseases.
Battino M, Forbes-Hernández TY, Gasparrini M, Afrin S, Cianciosi D, Zhang J, Manna PP, Reboredo-Rodríguez P, Varela Lopez A, Quiles JL, Mezzetti B, Bompadre S, Xiao J, Giampieri F. Battino M, et al. Crit Rev Food Sci Nutr. 2019;59(6):893-920. doi: 10.1080/10408398.2018.1526165. Epub 2018 Nov 13. Crit Rev Food Sci Nutr. 2019. PMID: 30421983
Promising Health Benefits of the Strawberry: A Focus on Clinical Studies.
Afrin S, Gasparrini M, Forbes-Hernandez TY, Reboredo-Rodriguez P, Mezzetti B, Varela-López A, Giampieri F, Battino M. Afrin S, et al. J Agric Food Chem. 2016 Jun 8;64(22):4435-49. doi: 10.1021/acs.jafc.6b00857. Epub 2016 May 31. J Agric Food Chem. 2016. PMID: 27172913 Review.
43 results