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Biodiversity conservation in agricultural landscapes: challenges and opportunities of coffee agroforests in the Western Ghats, India.
Conserv Biol. 2010 Apr;24(2):479-88. doi: 10.1111/j.1523-1739.2009.01386.x. Epub 2009 Dec 16.
Conserv Biol. 2010.
PMID: 20028413
Humic acid as foliar and soil application improve the growth, yield and quality of coffee (cv. C × R) in Western Ghats of India.
Kishor M, Jayakumar M, Gokavi N, Mukharib DS, Raghuramulu Y, Udayar Pillai S.
Kishor M, et al. Among authors: raghuramulu y.
J Sci Food Agric. 2021 Apr;101(6):2273-2283. doi: 10.1002/jsfa.10848. Epub 2020 Oct 17.
J Sci Food Agric. 2021.
PMID: 33006779
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Survey on ochratoxin A in Indian green coffee destined for export.
Gopinandhan TN, Kannan GS, Panneerselvam P, Velmourougane K, Raghuramulu Y, Jayarama J.
Gopinandhan TN, et al. Among authors: raghuramulu y.
Food Addit Contam Part B Surveill. 2008;1(1):51-7. doi: 10.1080/19393210802236984.
Food Addit Contam Part B Surveill. 2008.
PMID: 24784537
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