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Page 1
Peer review of the pesticide risk assessment of the active substance pyriproxyfen.
European Food Safety Authority (EFSA); Abdourahime H, Anastassiadou M, Arena M, Auteri D, Barmaz S, Brancato A, Bura L, Carrasco Cabrera L, Chaideftou E, Chiusolo A, Court Marques D, Crivellente F, De Lentdecker C, Egsmose M, Fait G, Ferreira L, Gatto V, Greco L, Ippolito A, Istace F, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Messinetti S, Miron I, Molnar T, Padovani L, Parra Morte JM, Pedersen R, Raczyk M, Reich H, Ruocco S, Saari KE, Santos M, Serafimova R, Sharp R, Stanek A, Streissl F, Sturma J, Szentes C, Terron A, Tiramani M, Vagenende B, Vainovska P, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: raczyk m. EFSA J. 2019 Jul 17;17(7):e05732. doi: 10.2903/j.efsa.2019.5732. eCollection 2019 Jul. EFSA J. 2019. PMID: 32626363 Free PMC article. Review.
Peer review of the pesticide risk assessment of the active substance fenamiphos.
European Food Safety Authority (EFSA); Abdourahime H, Anastassiadou M, Arena M, Auteri D, Barmaz S, Brancato A, Brocca D, Bura L, Carrasco Cabrera L, Chiusolo A, Civitella C, Court Marques D, Crivellente F, Ctverackova L, De Lentdecker C, Egsmose M, Fait G, Ferreira L, Gatto V, Greco L, Ippolito A, Istace F, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Magrans JO, Medina P, Messinetti S, Mineo D, Miron I, Nave S, Molnar T, Padovani L, Parra Morte JM, Pedersen R, Raczyk M, Reich H, Ruocco S, Saari KE, Sacchi A, Santos M, Serafimova R, Sharp R, Stanek A, Streissl F, Sturma J, Szentes C, Tarazona J, Terron A, Theobald A, Vagenende B, Vainovska P, Van Dijk J, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: raczyk m. EFSA J. 2019 Jan 21;17(1):e05557. doi: 10.2903/j.efsa.2019.5557. eCollection 2019 Jan. EFSA J. 2019. PMID: 32626102 Free PMC article. Review.
Peer review of the pesticide risk assessment of the active substance Verticillium albo-atrum strain WCS850.
European Food Safety Authority (EFSA); Abdourahime H, Anastassiadou M, Arena M, Auteri D, Barmaz S, Brancato A, Brocca D, Bura L, Carrasco Cabrera L, Chiusolo A, Civitella C, Court Marques D, Crivellente F, Ctverackova L, De Lentdecker C, Egsmose M, Fait G, Ferreira L, Gatto V, Greco L, Ippolito A, Istace F, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Magrans JO, Medina P, Messinetti S, Mineo D, Miron I, Nave S, Molnar T, Padovani L, Parra Morte JM, Pedersen R, Raczyk M, Reich H, Ruocco S, Saari KE, Sacchi A, Santos M, Serafimova R, Sharp R, Stanek A, Streissl F, Sturma J, Szentes C, Tarazona J, Terron A, Theobald A, Vagenende B, Vainovska P, Van Dijk J, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: raczyk m. EFSA J. 2019 Jan 16;17(1):e05575. doi: 10.2903/j.efsa.2019.5575. eCollection 2019 Jan. EFSA J. 2019. PMID: 32626112 Free PMC article. Review.
Peer review of the pesticide risk assessment of the active substance thiacloprid.
European Food Safety Authority (EFSA); Abdourahime H, Anastassiadou M, Arena M, Auteri D, Barmaz S, Brancato A, Brocca D, Bura L, Carrasco Cabrera L, Chiusolo A, Civitella C, Court Marques D, Crivellente F, Ctverackova L, De Lentdecker C, Egsmose M, Fait G, Ferreira L, Gatto V, Greco L, Ippolito A, Istace F, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Magrans JO, Medina P, Messinetti S, Mineo D, Miron I, Nave S, Molnar T, Padovani L, Parra Morte JM, Pedersen R, Raczyk M, Reich H, Ruocco S, Saari KE, Sacchi A, Santos M, Serafimova R, Sharp R, Stanek A, Streissl F, Sturma J, Szentes C, Tarazona J, Terron A, Theobald A, Vagenende B, Vainovska P, Van Dijk J, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: raczyk m. EFSA J. 2019 Mar 14;17(3):e05595. doi: 10.2903/j.efsa.2019.5595. eCollection 2019 Mar. EFSA J. 2019. PMID: 32626237 Free PMC article. Review.
Updated peer review of the pesticide risk assessment for the active substance terbuthylazine in light of confirmatory data submitted.
European Food Safety Authority (EFSA); Abdourahime H, Anastassiadou M, Arena M, Auteri D, Barmaz S, Brancato A, Bura L, Carrasco Cabrera L, Chaideftou E, Chiusolo A, Court Marques D, Crivellente F, De Lentdecker C, Egsmose M, Fait G, Ferreira L, Gatto V, Greco L, Ippolito A, Istace F, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Mangas I, Messinetti S, Miron I, Molnar T, Padovani L, Parra Morte JM, Pedersen R, Raczyk M, Reich H, Ruocco S, Saari KE, Santos M, Serafimova R, Sharp R, Stanek A, Streissl F, Sturma J, Szentes C, Terron A, Tiramani M, Vagenende B, Vainovska P, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: raczyk m. EFSA J. 2019 Sep 19;17(9):e05817. doi: 10.2903/j.efsa.2019.5817. eCollection 2019 Sep. EFSA J. 2019. PMID: 32626435 Free PMC article. Review.
Peer review of the pesticide risk assessment of the active substance lavandulylsenecioate.
European Food Safety Authority (EFSA); Abdourahime H, Anastassiadou M, Arena M, Auteri D, Barmaz S, Brancato A, Brocca D, Bura L, Carrasco Cabrera L, Chiusolo A, Civitellav C, Marques DC, Crivellente F, Ctverackova L, Lentdecker C, Egsmose M, Fait G, Ferreira L, Gatto V, Greco L, Ippolito A, Istace F, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Magrans JO, Medina P, Messinetti S, Mineo D, Miron I, Nave S, Molnar T, Padovani L, Morte JMP, Pedersen R, Raczyk M, Reich H, Ruocco S, Saari KE, Sacchi A, Santos M, Serafimova R, Sharp R, Stanek A, Streissl F, Sturma J, Szentes C, Tarazona J, Terron A, Theobald A, Vagenende B, Vainovska P, Dijk JV, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: raczyk m. EFSA J. 2020 Mar 13;18(3):e05588. doi: 10.2903/j.efsa.2020.5588. eCollection 2020 Mar. EFSA J. 2020. PMID: 32874240 Free PMC article. Review.
Peer review of the pesticide risk assessment of the active substance mancozeb.
European Food Safety Authority (EFSA); Abdourahime H, Anastassiadou M, Arena M, Auteri D, Barmaz S, Brancato A, Bura L, Carrasco Cabrera L, Chaideftou E, Chiusolo A, Court Marques D, Crivellente F, De Lentdecker C, Egsmose M, Fait G, Ferreira L, Gatto V, Greco L, Ippolito A, Istace F, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Messinetti S, Miron I, Molnar T, Padovani L, Parra Morte JM, Pedersen R, Raczyk M, Reich H, Ruocco S, Saari KE, Santos M, Serafimova R, Sharp R, Stanek A, Streissl F, Sturma J, Szentes C, Terron A, Tiramani M, Vagenende B, Vainovska P, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: raczyk m. EFSA J. 2020 Dec 16;18(12):e05755. doi: 10.2903/j.efsa.2020.5755. eCollection 2020 Dec. EFSA J. 2020. PMID: 33343727 Free PMC article.
Review of the existing maximum residue levels for triazoxide according to Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA); Abdourahime H, Anastassiadou M, Brancato A, Brocca D, Carrasco Cabrera L, De Lentdecker C, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Medina P, Miron I, Molnar T, Nave S, Pedersen R, Raczyk M, Reich H, Ruocco S, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: raczyk m. EFSA J. 2019 Jan 8;17(1):e05525. doi: 10.2903/j.efsa.2019.5525. eCollection 2019 Jan. EFSA J. 2019. PMID: 32626071 Free PMC article.
Review of the existing maximum residue levels for chromafenozide according to Article 12 Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA); Abdourahime H, Anastassiadou M, Brancato A, Brocca D, Carrasco Cabrera L, De Lentdecker C, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Medina P, Miron I, Molnar T, Nave S, Pedersen R, Raczyk M, Reich H, Ruocco S, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: raczyk m. EFSA J. 2019 Jan 8;17(1):e05533. doi: 10.2903/j.efsa.2019.5533. eCollection 2019 Jan. EFSA J. 2019. PMID: 32626078 Free PMC article.
Modification of the existing maximum residue levels for aminopyralid in certain cereals.
European Food Safety Authority (EFSA); Abdourahime H, Anastassiadou M, Brancato A, Brocca D, Carrasco Cabrera L, De Lentdecker C, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Medina P, Miron I, Molnar T, Nave S, Pedersen R, Raczyk M, Reich H, Ruocco S, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: raczyk m. EFSA J. 2019 Jan 21;17(1):e05534. doi: 10.2903/j.efsa.2019.5534. eCollection 2019 Jan. EFSA J. 2019. PMID: 32626079 Free PMC article.
64 results