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7-Isopentenyloxycoumarin: What Is New across the Last Decade.
Preziuso F, Genovese S, Marchetti L, Sharifi-Rad M, Palumbo L, Epifano F, Fiorito S. Preziuso F, et al. Molecules. 2020 Dec 14;25(24):5923. doi: 10.3390/molecules25245923. Molecules. 2020. PMID: 33327602 Free PMC article. Review.
A green deep eutectic solvent dispersive liquid-liquid micro-extraction (DES-DLLME) for the UHPLC-PDA determination of oxyprenylated phenylpropanoids in olive, soy, peanuts, corn, and sunflower oil.
Ferrone V, Genovese S, Carlucci M, Tiecco M, Germani R, Preziuso F, Epifano F, Carlucci G, Taddeo VA. Ferrone V, et al. Among authors: preziuso f. Food Chem. 2018 Apr 15;245:578-585. doi: 10.1016/j.foodchem.2017.10.135. Epub 2017 Oct 26. Food Chem. 2018. PMID: 29287412
Natural oxyprenylated coumarins are modulators of melanogenesis.
Fiorito S, Epifano F, Preziuso F, Cacciatore I, di Stefano A, Taddeo VA, de Medina P, Genovese S. Fiorito S, et al. Among authors: preziuso f. Eur J Med Chem. 2018 May 25;152:274-282. doi: 10.1016/j.ejmech.2018.04.051. Epub 2018 Apr 27. Eur J Med Chem. 2018. PMID: 29730190
Novel biologically active principles from spinach, goji and quinoa.
Fiorito S, Preziuso F, Epifano F, Scotti L, Bucciarelli T, Taddeo VA, Genovese S. Fiorito S, et al. Among authors: preziuso f. Food Chem. 2019 Mar 15;276:262-265. doi: 10.1016/j.foodchem.2018.10.018. Epub 2018 Oct 5. Food Chem. 2019. PMID: 30409593
16 results