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Towards smart and sustainable development of modern berry cultivars in Europe.
Senger E, Osorio S, Olbricht K, Shaw P, Denoyes B, Davik J, Predieri S, Karhu S, Raubach S, Lippi N, Höfer M, Cockerton H, Pradal C, Kafkas E, Litthauer S, Amaya I, Usadel B, Mezzetti B. Senger E, et al. Among authors: predieri s. Plant J. 2022 Sep;111(5):1238-1251. doi: 10.1111/tpj.15876. Epub 2022 Aug 5. Plant J. 2022. PMID: 35751152 Free article. Review.
Italian Consumers' Readiness to Adopt Eggs from Insect-Fed Hens.
Lippi N, Predieri S, Chieco C, Daniele GM, Cianciabella M, Magli M, Maistrello L, Gatti E. Lippi N, et al. Among authors: predieri s. Animals (Basel). 2021 Nov 16;11(11):3278. doi: 10.3390/ani11113278. Animals (Basel). 2021. PMID: 34828009 Free PMC article.
Gender, Age, Geographical Area, Food Neophobia and Their Relationships with the Adherence to the Mediterranean Diet: New Insights from a Large Population Cross-Sectional Study.
Predieri S, Sinesio F, Monteleone E, Spinelli S, Cianciabella M, Daniele GM, Dinnella C, Gasperi F, Endrizzi I, Torri L, Gallina Toschi T, Bendini A, Pagliarini E, Cattaneo C, Di Monaco R, Vitaglione P, Condelli N, Laureati M. Predieri S, et al. Nutrients. 2020 Jun 15;12(6):1778. doi: 10.3390/nu12061778. Nutrients. 2020. PMID: 32549267 Free PMC article.
Remote testing: Sensory test during Covid-19 pandemic and beyond.
Dinnella C, Pierguidi L, Spinelli S, Borgogno M, Gallina Toschi T, Predieri S, Lavezzi G, Trapani F, Tura M, Magli M, Bendini A, Monteleone E. Dinnella C, et al. Among authors: predieri s. Food Qual Prefer. 2022 Mar;96:104437. doi: 10.1016/j.foodqual.2021.104437. Epub 2021 Oct 15. Food Qual Prefer. 2022. PMID: 34720454 Free PMC article.
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