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Dry fractionation process operations in the production of protein concentrates: A review.
Compr Rev Food Sci Food Saf. 2023 Nov;22(6):4670-4697. doi: 10.1111/1541-4337.13237. Epub 2023 Oct 1.
Compr Rev Food Sci Food Saf. 2023.
PMID: 37779384
Review.
Co-gasification of hardwood chips and crude glycerol in a pilot scale downdraft gasifier.
Wei L, Pordesimo LO, Haryanto A, Wooten J.
Wei L, et al. Among authors: pordesimo lo.
Bioresour Technol. 2011 May;102(10):6266-72. doi: 10.1016/j.biortech.2011.02.109. Epub 2011 Mar 5.
Bioresour Technol. 2011.
PMID: 21435871
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Mold appearance and modeling on selected corn stover components during moisture sorption.
Igathinathane C, Womac AR, Pordesimo LO, Sokhansanj S.
Igathinathane C, et al. Among authors: pordesimo lo.
Bioresour Technol. 2008 Sep;99(14):6365-71. doi: 10.1016/j.biortech.2007.11.075. Epub 2008 Jan 28.
Bioresour Technol. 2008.
PMID: 18226891
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Measurement of inorganic phosphorus in soybeans with near-infrared spectroscopy.
Delwiche SR, Pordesimo LO, Scaboo AM, Pantalone VR.
Delwiche SR, et al. Among authors: pordesimo lo.
J Agric Food Chem. 2006 Sep 20;54(19):6951-6. doi: 10.1021/jf060919n.
J Agric Food Chem. 2006.
PMID: 16968047
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Feeding encapsulated ground full-fat soybeans to increase polyunsaturated fat concentrations and effects on flavor volatiles in fresh lamb.
Lee JH, Waller JC, Melton SL, Saxton AM, Pordesimo LO.
Lee JH, et al. Among authors: pordesimo lo.
J Anim Sci. 2004 Sep;82(9):2734-41. doi: 10.2527/2004.8292734x.
J Anim Sci. 2004.
PMID: 15446490
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Processing cotton gin trash to enhance in vitro dry matter digestibility in reduced time.
Pordesimo LO, Ray SJ, Buschermohle MJ, Waller JC, Wilkerson JB.
Pordesimo LO, et al.
Bioresour Technol. 2005 Jan;96(1):47-53. doi: 10.1016/j.biortech.2004.02.031.
Bioresour Technol. 2005.
PMID: 15364079
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Process engineering variables in the spray washing of meat and produce.
Pordesimo LO, Wilkerson EG, Womac AR, Cutter CN.
Pordesimo LO, et al.
J Food Prot. 2002 Jan;65(1):222-37. doi: 10.4315/0362-028x-65.1.222.
J Food Prot. 2002.
PMID: 11808801
Free article.
Review.
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