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Antioxidants, Food Processing and Health.
Poljsak B, Kovač V, Milisav I. Poljsak B, et al. Antioxidants (Basel). 2021 Mar 11;10(3):433. doi: 10.3390/antiox10030433. Antioxidants (Basel). 2021. PMID: 33799844 Free PMC article.
Medical and Dietary Uses of N-Acetylcysteine.
Šalamon Š, Kramar B, Marolt TP, Poljšak B, Milisav I. Šalamon Š, et al. Among authors: poljsak b. Antioxidants (Basel). 2019 Apr 28;8(5):111. doi: 10.3390/antiox8050111. Antioxidants (Basel). 2019. PMID: 31035402 Free PMC article. Review.
The neglected significance of "antioxidative stress".
Poljsak B, Milisav I. Poljsak B, et al. Oxid Med Cell Longev. 2012;2012:480895. doi: 10.1155/2012/480895. Epub 2012 May 8. Oxid Med Cell Longev. 2012. PMID: 22655114 Free PMC article. Review.
Skin and antioxidants.
Poljsak B, Dahmane R, Godic A. Poljsak B, et al. J Cosmet Laser Ther. 2013 Apr;15(2):107-13. doi: 10.3109/14764172.2012.758380. Epub 2013 Feb 5. J Cosmet Laser Ther. 2013. PMID: 23384037 Review.
49 results