Pettigrew S - Search Results

1

A Cross-Sectional Evaluation of the Food Environment at an Australian University Campus.

Coyle DH, Sanavio L, Barrett E, Huang L, Law KK, Nanayakkara P, Hodgson JM, O'Connell M, Meggitt B, Tsai C, Pettigrew S, Wu JHY. Coyle DH, et al. Among authors: pettigrew s. Nutrients. 2023 Mar 27;15(7):1623. doi: 10.3390/nu15071623. Nutrients. 2023. PMID: 37049463 Free PMC article.

2

Packaged foods purchased on price promotion in Australia.

Davies T, Coyle D, Shahid M, Pettigrew S, Wu JH, Marklund M. Davies T, et al. Among authors: pettigrew s. Appetite. 2023 Jan 1;180:106352. doi: 10.1016/j.appet.2022.106352. Epub 2022 Oct 19. Appetite. 2023. PMID: 36272544

3

A review of front-of-pack nutrition labelling in Southeast Asia: Industry interference, lessons learned, and future directions.

Pettigrew S, Coyle D, McKenzie B, Vu D, Lim SC, Berasi K, Poowanasatien A, Suya I, Kowal P. Pettigrew S, et al. Lancet Reg Health Southeast Asia. 2022 Jun 13;3:100017. doi: 10.1016/j.lansea.2022.05.006. eCollection 2022 Aug. Lancet Reg Health Southeast Asia. 2022. PMID: 37384259 Free PMC article. Review.

4

The Effect of Retail Food Environment Interventions on Dietary Behavior in Postsecondary Education Settings: A Systematic Review and Meta-analysis.

Barrett EM, Hart AC, Bhat S, Marklund M, Coyle DH, Heenan M, Pettigrew S, Wu JH. Barrett EM, et al. Among authors: pettigrew s. J Nutr. 2023 Oct;153(10):3122-3130. doi: 10.1016/j.tjnut.2023.08.034. Epub 2023 Sep 9. J Nutr. 2023. PMID: 37741633

5

Changes in household food grocery shopping patterns in Melbourne, Australia during COVID-19 restrictions in 2020.

Maganja D, Coyle DH, Huang L, Pettigrew S, Shahid M. Maganja D, et al. Among authors: pettigrew s. Aust N Z J Public Health. 2023 Oct;47(5):100088. doi: 10.1016/j.anzjph.2023.100088. Epub 2023 Sep 22. Aust N Z J Public Health. 2023. PMID: 37742389 Free article.

6

Criterion validation of nutrient profiling systems: a systematic review and meta-analysis.

Barrett EM, Afrin H, Rayner M, Pettigrew S, Gaines A, Maganja D, Jones A, Mozaffarian D, Beck EJ, Neal B, Taylor F, Munn E, Wu JH. Barrett EM, et al. Among authors: pettigrew s. Am J Clin Nutr. 2024 Jan;119(1):145-163. doi: 10.1016/j.ajcnut.2023.10.013. Epub 2023 Oct 18. Am J Clin Nutr. 2024. PMID: 37863430

7

Comparing product healthiness according to the Health Star Rating and the NOVA classification system and implications for food labelling systems: An analysis of 25 486 products in Australia.

Barrett EM, Gaines A, Coyle DH, Pettigrew S, Shahid M, Maganja D, Jones A, Rayner M, Mozaffarian D, Taylor F, Ghammachi N, Wu JHY. Barrett EM, et al. Among authors: pettigrew s. Nutr Bull. 2023 Dec;48(4):523-534. doi: 10.1111/nbu.12640. Epub 2023 Oct 28. Nutr Bull. 2023. PMID: 37897130

8

Assessing the Policy Implications of Different Definitions for Added Sugars: An Analysis Across the Australian Packaged Food and Beverage Supply.

Coyle DH, Davies T, Taylor F, Howes K, Pettigrew S, Jones A. Coyle DH, et al. Among authors: pettigrew s. Curr Dev Nutr. 2024 Feb 20;8(2):102058. doi: 10.1016/j.cdnut.2023.102058. eCollection 2024 Feb. Curr Dev Nutr. 2024. PMID: 38469427 Free PMC article.

9

Public perceptions of responsibility for recommended food policies in seven countries.

Pinho-Gomes AC, Booth L, Pettigrew S. Pinho-Gomes AC, et al. Among authors: pettigrew s. Eur J Public Health. 2023 Apr 1;33(2):299-304. doi: 10.1093/eurpub/ckad020. Eur J Public Health. 2023. PMID: 36763587 Free PMC article.

10

Sodium content targets for pre-packaged foods, China: a quantitative study and proposal.

Zhang P, Zhang J, Li Y, Dong L, He FJ, Brown M, Pettigrew S, Webster J, Yamamoto R, Nishida C, Liu A, Yang X, Zhang B, Ding G, Wang H. Zhang P, et al. Among authors: pettigrew s. Bull World Health Organ. 2023 Jul 1;101(7):453-469. doi: 10.2471/BLT.23.289992. Epub 2023 May 15. Bull World Health Organ. 2023. PMID: 37397173 Free PMC article.

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