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Impact of climate-driven temperature increase on inland aquaculture: Application to land-based production of common carp (Cyprinus carpio L.).
Panicz R, Całka B, Cubillo A, Ferreira JG, Guilder J, Kay S, Kennerley A, Lopes A, Lencart E Silva J, Taylor N, Eljasik P, Sadowski J, Hofsoe-Oppermann P, Keszka S. Panicz R, et al. Transbound Emerg Dis. 2022 Sep;69(5):e2341-e2350. doi: 10.1111/tbed.14577. Epub 2022 May 10. Transbound Emerg Dis. 2022. PMID: 35488872
Corrigendum to "Development of the method for identification of selected populations of torpedo scad, Megalaspis cordyla (Linnaeus, 1758), using microsatellite DNA analyses. CELFISH project - Part 4" [Food Chem. 221 (2017) 944-949].
Kempter J, Kielpiński M, Panicz R, Prüffer K, Keszka S. Kempter J, et al. Among authors: panicz r. Food Chem. 2018 Mar 15;243:469. doi: 10.1016/j.foodchem.2017.09.102. Food Chem. 2018. PMID: 29146368 No abstract available.
Enriched feeds with iodine and selenium from natural and sustainable sources to modulate farmed gilthead seabream (Sparus aurata) and common carp (Cyprinus carpio) fillets elemental nutritional value.
Barbosa V, Maulvault AL, Anacleto P, Santos M, Mai M, Oliveira H, Delgado I, Coelho I, Barata M, Araújo-Luna R, Ribeiro L, Eljasik P, Sobczak M, Sadowski J, Tórz A, Panicz R, Dias J, Pousão-Ferreira P, Carvalho ML, Martins M, Marques A. Barbosa V, et al. Among authors: panicz r. Food Chem Toxicol. 2020 Jun;140:111330. doi: 10.1016/j.fct.2020.111330. Epub 2020 Apr 14. Food Chem Toxicol. 2020. PMID: 32302721
A high-quality genetic reference database for European commercial fishes reveals substitution fraud of processed Atlantic cod (Gadus morhua) and common sole (Solea solea) at different steps in the Belgian supply chain.
Deconinck D, Volckaert FAM, Hostens K, Panicz R, Eljasik P, Faria M, Monteiro CS, Robbens J, Derycke S. Deconinck D, et al. Among authors: panicz r. Food Chem Toxicol. 2020 Jul;141:111417. doi: 10.1016/j.fct.2020.111417. Epub 2020 May 11. Food Chem Toxicol. 2020. PMID: 32437897
27 results