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2018 | 1 |
2019 | 1 |
2020 | 1 |
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Beer Phenolic Composition of Simple Phenols, Prenylated Flavonoids and Alkylresorcinols.
Molecules. 2020 Jun 2;25(11):2582. doi: 10.3390/molecules25112582.
Molecules. 2020.
PMID: 32498371
Free PMC article.
Generation of the Antioxidant Hydroxytyrosol from Tyrosol Present in Beer and Red Wine in a Randomized Clinical Trial.
Soldevila-Domenech N, Boronat A, Mateus J, Diaz-Pellicer P, Matilla I, Pérez-Otero M, Aldea-Perona A, de la Torre R.
Soldevila-Domenech N, et al.
Nutrients. 2019 Sep 18;11(9):2241. doi: 10.3390/nu11092241.
Nutrients. 2019.
PMID: 31540384
Free PMC article.
Clinical Trial.
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Wine and Olive Oil Phenolic Compounds Interaction in Humans.
Boronat A, Martínez-Huélamo M, Cobos A, de la Torre R.
Boronat A, et al.
Diseases. 2018 Sep 1;6(3):76. doi: 10.3390/diseases6030076.
Diseases. 2018.
PMID: 30200425
Free PMC article.
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