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Ripening-Induced Changes in the Nutraceutical Compounds of Differently Coloured Pepper (Capsicum annuum L.) Breeding Lines.
Antioxidants (Basel). 2022 Mar 26;11(4):637. doi: 10.3390/antiox11040637.
Antioxidants (Basel). 2022.
PMID: 35453324
Free PMC article.
[Contributions to the study of methods of prevention and control of helminthiasis].
Fazakas B, Babonits M, Kerestély I, Nicoară I, Inczeffy Z, Kocsis S, Pápai B, Boeriu I.
Fazakas B, et al. Among authors: papai b.
Microbiol Parazitol Epidemiol (Bucur). 1968 Mar-Apr;13(2):171-8.
Microbiol Parazitol Epidemiol (Bucur). 1968.
PMID: 5669610
Romanian.
No abstract available.
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