Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Search Results
2 results
Filters applied: . Clear all
Results are displayed in a computed author sort order.
The Results By Year timeline is not available.
Page 1
Managing raw materials of vegetable origin increases fungal indoor concentration in food companies.
J Food Sci Technol. 2020 Feb;57(2):794-798. doi: 10.1007/s13197-019-04111-y. Epub 2019 Sep 26.
J Food Sci Technol. 2020.
PMID: 32116388
Free PMC article.
Decontamination of Salmonella, Shigella, and Escherichia coli O157:H7 from leafy green vegetables using edible plant extracts.
Orue N, García S, Feng P, Heredia N.
Orue N, et al.
J Food Sci. 2013 Feb;78(2):M290-6. doi: 10.1111/1750-3841.12016. Epub 2013 Jan 16.
J Food Sci. 2013.
PMID: 23324049
Item in Clipboard
Cite
Cite