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Observations on the distribution and control of Salmonella in commercial broiler hatcheries in Great Britain.
Zoonoses Public Health. 2022 Aug;69(5):487-498. doi: 10.1111/zph.12938. Epub 2022 Mar 19.
Zoonoses Public Health. 2022.
PMID: 35304827
Free PMC article.
Study of the impact on Salmonella of moving outdoor pigs to fresh land.
Smith RP, Andres V, Dormer L, Gosling R, Oastler C, Davies RH.
Smith RP, et al.
Epidemiol Infect. 2017 Jul;145(10):1983-1992. doi: 10.1017/S0950268817000930. Epub 2017 May 15.
Epidemiol Infect. 2017.
PMID: 28502264
Free PMC article.
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Risk factor analysis for Salmonella contamination of broiler chicken (Gallus gallus) hatcheries in Great Britain.
Withenshaw SM, Cawthraw S, Gosling B, Newton K, Oastler CE, Smith RP, Davies RH.
Withenshaw SM, et al. Among authors: oastler ce.
Prev Vet Med. 2021 Nov;196:105492. doi: 10.1016/j.prevetmed.2021.105492. Epub 2021 Sep 13.
Prev Vet Med. 2021.
PMID: 34560366
Free article.
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Investigations into Salmonella Contamination in Feed Mills Producing Rations for the Broiler Industry in Great Britain.
Gosling R, Oastler C, Nichols C, Jackson G, Wales AD, Davies RH.
Gosling R, et al.
Vet Sci. 2022 Jun 21;9(7):307. doi: 10.3390/vetsci9070307.
Vet Sci. 2022.
PMID: 35878324
Free PMC article.
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The effectiveness of short-duration in-feed organic acid use in finisher pigs for Salmonella control at slaughter.
Jones H, Gilson D, Gosling RJ, Oastler C, Davies RH, Smith RP.
Jones H, et al.
Prev Vet Med. 2022 Dec;209:105772. doi: 10.1016/j.prevetmed.2022.105772. Epub 2022 Sep 27.
Prev Vet Med. 2022.
PMID: 36283188
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