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808 results

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Page 1
Food Processing and Risk of Crohn's Disease and Ulcerative Colitis: A European Prospective Cohort Study.
Meyer A, Dong C, Casagrande C, Chan SSM, Huybrechts I, Nicolas G, Rauber F, Levy RB, Millett C, Oldenburg B, Weiderpass E, Heath AK, Tong TYN, Tjønneland A, Kyrø C, Kaaks R, Katzke VA, Bergman MM, Palli D, Masala G, Tumino R, Sacerdote C, Colorado-Yohar SM, Sánchez MJ, Grip O, Lindgren S, Luben R, Gunter MJ, Mahamat-Saleh Y, Boutron-Ruault MC, Carbonnel F. Meyer A, et al. Among authors: nicolas g. Clin Gastroenterol Hepatol. 2023 Jun;21(6):1607-1616.e6. doi: 10.1016/j.cgh.2022.09.031. Epub 2022 Oct 12. Clin Gastroenterol Hepatol. 2023. PMID: 36243353
The standardized computerized 24-h dietary recall method EPIC-Soft adapted for pan-European dietary monitoring.
Slimani N, Casagrande C, Nicolas G, Freisling H, Huybrechts I, Ocké MC, Niekerk EM, van Rossum C, Bellemans M, De Maeyer M, Lafay L, Krems C, Amiano P, Trolle E, Geelen A, de Vries JH, de Boer EJ; EFCOVAL Consortium. Slimani N, et al. Among authors: nicolas g. Eur J Clin Nutr. 2011 Jul;65 Suppl 1:S5-15. doi: 10.1038/ejcn.2011.83. Eur J Clin Nutr. 2011. PMID: 21731006
Comparison of standardised dietary folate intake across ten countries participating in the European Prospective Investigation into Cancer and Nutrition.
Park JY, Nicolas G, Freisling H, Biessy C, Scalbert A, Romieu I, Chajès V, Chuang SC, Ericson U, Wallström P, Ros MM, Peeters PH, Mattiello A, Palli D, María Huerta J, Amiano P, Halkjær J, Dahm CC, Trichopoulou A, Orfanos P, Teucher B, Feller S, Skeie G, Engeset D, Boutron-Ruault MC, Clavel-Chapelon F, Crowe F, Khaw KT, Vineis P, Slimani N. Park JY, et al. Among authors: nicolas g. Br J Nutr. 2012 Aug;108(3):552-69. doi: 10.1017/S0007114511005733. Epub 2011 Nov 1. Br J Nutr. 2012. PMID: 22040523
Challenges in estimating the validity of dietary acrylamide measurements.
Ferrari P, Freisling H, Duell EJ, Kaaks R, Lujan-Barroso L, Clavel-Chapelon F, Boutron-Ruault MC, Nailler L, Polidoro S, Mattiello A, Palli D, Tumino R, Grioni S, Knüppel S, Tjønneland A, Olsen A, Overvad K, Orfanos P, Katsoulis M, Trichopoulou A, Quirós JR, Ardanaz E, Huerta JM, Etxezarreta PA, Sánchez MJ, Crowe F, Khaw KT, Wareham NJ, Ocke M, Bueno-de-Mesquita B, Peeters PH, Ericson U, Wirfält E, Hallmans G, Johansson I, Engeset D, Nicolas G, Gallo V, Norat T, Riboli E, Slimani N. Ferrari P, et al. Among authors: nicolas g. Eur J Nutr. 2013 Aug;52(5):1503-12. doi: 10.1007/s00394-012-0457-7. Epub 2012 Nov 1. Eur J Nutr. 2013. PMID: 23114503
Dietary acrylamide intake of adults in the European Prospective Investigation into Cancer and Nutrition differs greatly according to geographical region.
Freisling H, Moskal A, Ferrari P, Nicolas G, Knaze V, Clavel-Chapelon F, Boutron-Ruault MC, Nailler L, Teucher B, Grote VA, Boeing H, Clemens M, Tjønneland A, Olsen A, Overvad K, Quirós JR, Duell EJ, Sánchez MJ, Amiano P, Chirlaque MD, Barricarte A, Khaw KT, Wareham NJ, Crowe FL, Gallo V, Oikonomou E, Naska A, Trichopoulou A, Palli D, Agnoli C, Tumino R, Polidoro S, Mattiello A, Bueno-de-Mesquita HB, Ocké MC, Peeters PH, Wirfält E, Ericson U, Bergdahl IA, Johansson I, Hjartåker A, Engeset D, Skeie G, Riboli E, Slimani N. Freisling H, et al. Among authors: nicolas g. Eur J Nutr. 2013 Jun;52(4):1369-80. doi: 10.1007/s00394-012-0446-x. Epub 2012 Dec 13. Eur J Nutr. 2013. PMID: 23238529
Comparison of two food record-based dietary assessment methods for a pan-European food consumption survey among infants, toddlers, and children using data quality indicators.
Freisling H, Ocké MC, Casagrande C, Nicolas G, Crispim SP, Niekerk M, van der Laan J, de Boer E, Vandevijvere S, de Maeyer M, Ruprich J, Dofkova M, Huybrechts I, Trolle E, Slimani N. Freisling H, et al. Among authors: nicolas g. Eur J Nutr. 2015 Apr;54(3):437-45. doi: 10.1007/s00394-014-0727-7. Epub 2014 Jun 11. Eur J Nutr. 2015. PMID: 24916012
Comparison of different approaches to calculate nutrient intakes based upon 24-h recall data derived from a multicenter study in European adolescents.
Julián-Almárcegui C, Bel-Serrat S, Kersting M, Vicente-Rodriguez G, Nicolas G, Vyncke K, Vereecken C, De Keyzer W, Beghin L, Sette S, Halström L, Grammatikaki E, Gonzalez-Gross M, Crispim S, Slimani N, Moreno L, De Henauw S, Huybrechts I. Julián-Almárcegui C, et al. Among authors: nicolas g. Eur J Nutr. 2016 Mar;55(2):537-545. doi: 10.1007/s00394-015-0870-9. Epub 2015 Mar 10. Eur J Nutr. 2016. PMID: 25752616
Coffee and Tea Consumption and the Contribution of Their Added Ingredients to Total Energy and Nutrient Intakes in 10 European Countries: Benchmark Data from the Late 1990s.
Landais E, Moskal A, Mullee A, Nicolas G, Gunter MJ, Huybrechts I, Overvad K, Roswall N, Affret A, Fagherazzi G, Mahamat-Saleh Y, Katzke V, Kühn T, La Vecchia C, Trichopoulou A, Valanou E, Saieva C, Santucci de Magistris M, Sieri S, Braaten T, Skeie G, Weiderpass E, Ardanaz E, Chirlaque MD, Garcia JR, Jakszyn P, Rodríguez-Barranco M, Brunkwall L, Huseinovic E, Nilsson L, Wallström P, Bueno-de-Mesquita B, Peeters PH, Aune D, Key T, Lentjes M, Riboli E, Slimani N, Freisling H. Landais E, et al. Among authors: nicolas g. Nutrients. 2018 Jun 5;10(6):725. doi: 10.3390/nu10060725. Nutrients. 2018. PMID: 29874819 Free PMC article.
808 results