Nadala C - Search Results

1

Rapid Detection of Listeria in Ice Cream in 13 Hours Using the Roka Listeria Detection Assay.

Arias-Rios EV, Tenney K, Mai T, Anderson S, Cantera RM, Nadala LM, Han S, Janagama H, Pando JM, Selover B, Lei Sung S, Nadala C, Samadpour M. Arias-Rios EV, et al. Among authors: nadala c. J AOAC Int. 2018 Nov 1;101(6):1806-1812. doi: 10.5740/jaoacint.18-0108. Epub 2018 Jul 2. J AOAC Int. 2018. PMID: 29966545

2

Dipstick Assay for Rapid Detection of Beer Spoilage Organisms.

Janagama HK, Mai T, Han S, Nadala L, Nadala C, Samadpour M. Janagama HK, et al. Among authors: nadala c. J AOAC Int. 2018 Nov 1;101(6):1913-1919. doi: 10.5740/jaoacint.17-0479. Epub 2018 Apr 27. J AOAC Int. 2018. PMID: 29703269

3

Simultaneous Detection of Multiple Wine-Spoilage Organisms Using a PCR-Based DNA Dipstick Assay.

Janagama HK, Mai T, Han S, Nadala L, Nadala C, Samadpour M. Janagama HK, et al. Among authors: nadala c. J AOAC Int. 2019 Mar 1;102(2):490-496. doi: 10.5740/jaoacint.18-0144. Epub 2018 Aug 20. J AOAC Int. 2019. PMID: 30126467

4

Quantitative Detection of Pork Contamination in Cooked Meat Products by ELISA.

Thienes CP, Masiri J, Benoit LA, Barrios-Lopez B, Samuel SA, Cox DP, Dobritsa AP, Nadala C, Samadpour M. Thienes CP, et al. Among authors: nadala c. J AOAC Int. 2018 May 1;101(3):810-816. doi: 10.5740/jaoacint.17-0036. Epub 2017 Sep 19. J AOAC Int. 2018. PMID: 28927492

5

Quantitative Detection of Horse Contamination in Cooked Meat Products by ELISA.

Thienes CP, Masiri J, Benoit LA, Barrios-Lopez B, Samuel SA, Cox DP, Dobritsa AP, Nadala C, Samadpour M. Thienes CP, et al. Among authors: nadala c. J AOAC Int. 2018 May 1;101(3):817-823. doi: 10.5740/jaoacint.17-0151. Epub 2017 Oct 20. J AOAC Int. 2018. PMID: 29054141

6

Comparison of ELISA and DNA Lateral Flow Assays for Detection of Pork, Horse, Beef, Chicken, Turkey, and Goat Contamination in Meat Products.

Ha Y, Thienes CP, Agapov AA, Laznicka AV, Han S, Nadala C, Samadpour M. Ha Y, et al. Among authors: nadala c. J AOAC Int. 2018 Jul 6. doi: 10.5740/jaoacint.18-0128. Online ahead of print. J AOAC Int. 2018. PMID: 29980244

7

Quantitative Detection of Chicken and Turkey Contamination in Cooked Meat Products by ELISA.

Thienes CP, Masiri J, Benoit LA, Barrios-Lopez B, Samuel SA, Meshgi MA, Cox DP, Dobritsa AP, Nadala C, Samadpour M. Thienes CP, et al. Among authors: nadala c. J AOAC Int. 2019 Mar 1;102(2):557-563. doi: 10.5740/jaoacint.18-0136. Epub 2018 Jul 13. J AOAC Int. 2019. PMID: 30005717

8

Quantitative Detection of Beef Contamination in Cooked Meat Products by ELISA.

Thienes CP, Masiri J, Benoit LA, Barrios-Lopez B, Samuel SA, Krebs RA, Cox DP, Dobritsa AP, Nadala C, Samadpour M. Thienes CP, et al. Among authors: nadala c. J AOAC Int. 2019 May 1;102(3):898-902. doi: 10.5740/jaoacint.18-0193. Epub 2018 Sep 18. J AOAC Int. 2019. PMID: 30227901

9

Development and Validation of a Lateral Flow Immunoassay Test Kit for Dual Detection of Casein and β-Lactoglobulin Residues.

Masiri J, Barrios-Lopez B, Benoit L, Tamayo J, Day J, Nadala C, Sung SL, Samadpour M. Masiri J, et al. Among authors: nadala c. J Food Prot. 2016 Mar;79(3):477-83. doi: 10.4315/0362-028X.JFP-15-364. J Food Prot. 2016. PMID: 26939659 Free article.

10

Novel Monoclonal Antibody-Based Immunodiagnostic Assay for Rapid Detection of Deamidated Gluten Residues.

Masiri J, Benoit L, Katepalli M, Meshgi M, Cox D, Nadala C, Sung SL, Samadpour M. Masiri J, et al. Among authors: nadala c. J Agric Food Chem. 2016 May 11;64(18):3678-87. doi: 10.1021/acs.jafc.5b06085. Epub 2016 Apr 27. J Agric Food Chem. 2016. PMID: 27087556

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